A Prospective, Observational Study of the Effect of a High-Calorie, High-Protein Oral Nutritional Supplement with HMB in an Old and Malnourished or at-Risk-of-Malnutrition Population with Hip Fractures: A FracNut Study
Male
Aged, 80 and over
Hip Fractures
ONS-beta-hydroxy-beta-methylbutyrate
Malnutrition
Nutritional Status
Administration, Oral
malnutrition
Article
03 medical and health sciences
Treatment Outcome
0302 clinical medicine
hip fracture
Dietary Supplements
Valerates
Diet, High-Protein
Humans
Female
Prospective Studies
Dietary Proteins
Energy Intake
Aged
DOI:
10.3390/nu16081223
Publication Date:
2024-04-19T14:53:17Z
AUTHORS (20)
ABSTRACT
Hip fractures are prevalent among older people, often leading to reduced mobility, muscle loss, and bone density decline. Malnutrition exacerbates the prognosis post surgery. This study aimed evaluate impact of a 12-week regimen high-calorie, high-protein oral supplement with β-hydroxy-β-methylbutyrate (HC-HP-HMB-ONS) on nutritional status, daily activities, compliance in malnourished or at-risk patients hip receiving standard care. A total 270 subjects ≥75 years age, residing at home nursing homes, risk malnutrition, fracture surgery, received HC-HP-HMB-ONS for 12 weeks. Various scales questionnaires assessed outcomes. During weeks follow-up, 82.8% consumed ≥75% HC-HP-HMB-ONS. By week 12, 62.4% gained maintained weight (+0.3 kg), 29.2% achieved normal status (mean MNA score +2.8), 46.8% improved status. Biochemical parameters significantly. Subjects reported good tolerability 8.5/10), 87.1% healthcare providers concurring. The administration markedly enhanced biochemical hip-fracture patients, high tolerability. Both professionals expressed satisfaction
SUPPLEMENTAL MATERIAL
Coming soon ....
REFERENCES (55)
CITATIONS (2)
EXTERNAL LINKS
PlumX Metrics
RECOMMENDATIONS
FAIR ASSESSMENT
Coming soon ....
JUPYTER LAB
Coming soon ....