Increased Dietary Inflammatory Index Score Is Associated with Type 2 Diabetes Mellitus in Obese Women: A Case–Control Study

• DOI: 10.5152/clinscinutr.2023.23056
• Publication Date: 2023-08-21T11:53:52Z
• Authors: Kadriye Toprak; Süleyman Görpelioğlu; Şeyda Özdemir; Ahmet Özsoy; Aylin Ayaz

Objective: Recent evidence indicates that diet-induced inflammation is related to chronical diseases including type 2 diabetes mellitus. This study aimed examine the relationship between dietary inflammatory index, which quantifies burden of diet, and mellitus risk among obese women.
 Methods: case–control study, 40 cases with controls without mellitus, aged 30 50, was conducted from September 2019 March 2020 in Ankara, Turkey. The Dietary Inflammatory Index calculated based on food frequency questionnaire. logistic regression model used estimate association Linear beta coefficients for glucose metabolism markers.
 Results: Subjects higher scores (i.e., a more pro-inflammatory diet) had (odds ratio = 8.57; 95% CI: 1.24, 59.44, P .03). In addition, as continuous variable, significant positive insulin (β 0.259, .026) homeostatic assessment resistance 0.265, .015) after multivariable adjustment.
 Conclusion: present suggests scores, corresponding diets, were positively associated women. related. As result findings, an anti-inflammatory diet can help prevent reduce diabetes.