A5042688782- Health and Lifestyle Studies
- Obesity, Physical Activity, Diet
- Iron Metabolism and Disorders
- Child Nutrition and Water Access
- Nutritional Studies and Diet
- Nutrition and Health in Aging
- Diet and metabolism studies
- Sex work and related issues
- Thermoregulation and physiological responses
- Aquaculture Nutrition and Growth
- Medicine and Dermatology Studies History
- Education and Labor Relations
- Botanical Research and Applications
- Food Industry and Aquatic Biology
- Dietetics, Nutrition, and Education
- Diabetes, Cardiovascular Risks, and Lipoproteins
- Anorectal Disease Treatments and Outcomes
- Postharvest Quality and Shelf Life Management
- Maternal and Neonatal Healthcare
- Antioxidant Activity and Oxidative Stress
- Education in Rural Contexts
- Body Composition Measurement Techniques
- Mercury impact and mitigation studies
- Cephalopods and Marine Biology
- Diatoms and Algae Research
Instituto Politécnico Nacional
2014-2020
Universidad Autónoma del Estado de Hidalgo
2004-2013
University of Manitoba
2011
University of Alberta
2011
Covenant Health
2011
Alberta Health Services
2011
Sinai Hospital
2011
Regina Qu'Appelle Health Region
2011
Universidad Marista de Mérida
2009
Universidad Complutense de Madrid
2007
Six experiments were designed to determine the optimal anaesthetic dosage of tricaine methanesulphonate (TMS) and clove oil that could be used safely on juvenile cobia Rachycentron canadum two sizes [G1=4.9±0.8 g; G2=13.9±3.1 g]. We documented stage anaesthesia acute toxicity as 96 h LC50 (lethal concentration 50% population) at various exposure times anaesthetics. At 10 min induction time, TMS was 93.9 mg L−1 in G1 97.0 G2. Compared with oil, 60.0 69.8 The difference between groups (G1, G2)...
Introducción: El síndrome metabólico (SM) es un problema de salud asociado a diabetes y enfermedades cardiovasculares. Se desconoce la prevalencia SM en adolescentes del estado Morelos. Ciertas conductas alimentarias riesgo podrían estar asociadas ese fenotipo.Objetivo: Determinar su asociación con las riesgo.Métodos: Estudio transversal escuelas secundarias preparatorias investigaron datos antropométricos, clínicos, percepción imagen corporal (CAR). se diagnosticó criterios internacionales...
Bioavailability and acceptability of heme-iron obtained from swine hemoglobin (Hb) included in the chocolate-flavored filling biscuits was assessed adolescent girls. The supplemented groups received fortified with 9.5 mg iron per day for 13 weeks (65 days) either sulfate (IS, n = 64) or concentrate (HIC, 59). control (C) group consisted 70 teenagers highest baseline Hb concentrations. iron-supplemented were well accepted by adolescents. Blood chemistry analyses performed at 7th 13th weeks....
The purpose of this article was to assess the nutritional status, eating habits, social, physical activity and blood parameters, breakfast consumption in a sample 2488 children adolescents from public schools Morelos. BMI allowed classify status. Dietary intake assessed using reminder day before. Glucose, triglycerides, total cholesterol, HDL cholesterol were measured samples. Three categories defined as: skip breakfast, eat occasionally, always breakfast. With ANOVA Chi-square, significant...
To develop a new predictive equation for fat mass percentage (%FM) based on anthropometric measurements and to assess its ability discriminate between obese non-obese individuals.Cross-sectional study.Mexican adults.ParticipantsAdults (n 275; 181 women) aged 20-63 years with BMI 17·4 42·4 kg/m2.Thirty-seven per cent of our sample was using %FM measured by air-displacement plethysmography (BOD POD®; Life Measurement Instruments). The computed from the difference weight fat-free (FFM). FFM...
Objective: Food fortification is one of the most effective strategies for increasing iron intake in population. A simple blind trial was conducted to compare effect 2 forms and assess changes hemoglobin status indices among preschool children from rural communities.Methods: Hemoglobin evaluated 47 aged 3–6 years old. For 72 days (10-week period), ate Nito biscuits. Thirteen pupils with elevated levels were assigned biscuit control group, equal 13.5 mg/dL or less randomly allocated consume...
in Mexico, although there are low intakes of some nutrients; higher total energy, fat and sodium common inadequate physical activity schools, which originates the presence overweight obesity. Objetive: aim this study was to identify prevalence obesity school children full- time state Morelos (Mexico).a cross sectional 30 966 students 3-15 years attending 186 schools. The nutritional status obtained through Body Mass Index, considering age sex; weight measured with SECA 813 scales height...
La determinación de la capacidad antioxidante es útil para valorar calidad un alimento, cantidad antioxidantes presentes en sistema, o biodisponibilidad compuestos el cuerpo humano. Los métodos disponibles realizan del efecto potencial las sustancias antioxidantes, los alimentos y organismo humano, contra reacciones oxidación. El objetivo fue comparar resultados detección total (CAT) muestras plasma mediante quimioluminiscencia por fotosensibilización (PCL), contraste con que cuantifican...
To investigate whether the agricultural use of untreated wastewater (i.e. crop irrigation) was associated with elevated blood lead levels in a farming population Mezquital Valley and which risk factors, other than exposure to wastewater, were levels, measured venous obtained from 735 individuals. Blood samples analyzed by atomic absorption spectrophotometry. Food habits dietary intake gathered interview, using semi-quantitative food-frequency questionnaire. The average level 7.8 microg/dL...
I wish to welcome everyone Edmonton and the 2011 Dietitians of Canada Annual Conference Research Event. This year we have over 600 participants attending conference with 80 research posters oral presentations that span topics from clinical nutrition food policy methodology community dietetic practice education. breadth was very strong indicating role dietitians play in conducting evidenced based supports all areas professional practice. congratulate each every presenter for sharing their...