A5013061801- Dyeing and Modifying Textile Fibers
- Probiotics and Fermented Foods
- Microbial Metabolism and Applications
- Protein Hydrolysis and Bioactive Peptides
- GABA and Rice Research
- Phytochemicals and Antioxidant Activities
- Polymer composites and self-healing
- Silk-based biomaterials and applications
- Polymer Nanocomposites and Properties
- Plant-Microbe Interactions and Immunity
- Pigment Synthesis and Properties
- Insect and Pesticide Research
- Electrospun Nanofibers in Biomedical Applications
- Morinda citrifolia extract uses
- biodegradable polymer synthesis and properties
- Advanced Cellulose Research Studies
- Dye analysis and toxicity
- Microbial Metabolic Engineering and Bioproduction
- Algal biology and biofuel production
- Skin Protection and Aging
- melanin and skin pigmentation
- Insect Utilization and Effects
- Biofuel production and bioconversion
- Antimicrobial Peptides and Activities
- Seaweed-derived Bioactive Compounds
Government College University, Faisalabad
2016-2025
This research aims to optimize the silk and wool dyeing process using natural dyes from Bixa orellana (annatto) through response surface methodology. Central composite design experiments highlight significant enhancement of color outcomes achieved microwave treatment. For silk, optimal conditions (80 °C for 40 min) with annatto extract yield a strength (K/S) 17.8588, while achieves K/S 7.5329. Introducing eco-friendly bio-mordants, such as pomegranate peel red sumac tannins, enhances...
Natural products with therapeutic nature are nowadays warmly welcomed in textiles. Current study is concerned isolation of tannin from neem bark (Azadirachta indica) and its application onto silk fabric. For improvement shades, chemical & bio-mordants have been employed at optimal dyeing conditions. It found that methanolic extract pH 5 obtained 8 g dye powder after US Treatment for 30 min has given high color strength if used to irradiated 65 75 °C. Bio-mordanting using herbal plants...
The revival of natural dyes in textiles is gaining popularity due to their sustainable nature. current study has been undertaken improve the dyeing behaviors cochineal-based dye (carminic acid) for wool under influence microwave treatment. For purpose, fabric and extract obtained from cochineal insects (Dactylopius coccus costa) were irradiated 1–6 min. nature bath (pH) temperature optimized using optimal irradiation conditions. To make process more eco-friendly, bio-mordants chemical...
Lactic acid bacteria produce a variety of antibacterial and larvicidal metabolites, which could be used to cure diseases caused by pathogenic efficiently overcome issues regarding insecticide resistance. In the current study, potential Bis-(2-ethylhexyl) phthalate isolated from
The application of natural dye in the textile industry is gaining popularity because increasing awareness environmental effects, ecological and pollution caused by synthetic dyes. Rose flowers, which are one best sources dye, have been selected for fabric dyeing due to presence anthocyanin pigment. Dyeing wool done at optimal conditions such as pH, temperature, time, salt. It found that different percentages (1%, 3%, 5%, 7%, 9%) chemical bio mordants mediums gave a variety shades good color...
The role of radiations in textile processing is gaining attention due to its low cost, energy effectiveness and eco-friendly process. This study concerned with the improvement modulation microwave assisted vat dyeing cellulosic fiber. It was found that radiation treatment both cotton fabric dye solution for 1 min gives good color strength, while redox reaction, 2.5 g NaHSO3, 2 mL CH3COOH, 1.5 H2O2 are optimized conditions which show it a cost-effective tool. Good strength obtained at 65 °C h...
Natural products have gained worldwide favor due to their sustainable and ayurvedic nature. In this study, rose containing anthocyanin was explored as a source of yellowish–pink natural colorant for wool dyeing using various solvents (aqueous, alkaline, acidic, basified methanol). Dyeing performed by optimizing the following parameters: pH, temperature, time, salt concentration. It observed that aqueous extract with pH 3 employed at 80 °C 35 min addition 4 g/100 mL salt, acidic 2 40 alkaline...
Development of natural, broad-spectrum, and eco-friendly bio-fungicides is high interest in the agriculture food industries. In this context, Bacillus genus has shown great potential for producing a wide range antimicrobial metabolites against various pathogens. A velezensis strain FB2 was isolated from an agricultural field National Institute Biotechnology Genetic Engineering (NIBGE) Faisalabad, Pakistan, exhibiting good antifungal properties. The complete genome sequenced, its assayed by...
Fungal infection causes deterioration, discoloration, and loss of nutritional values food products. The use lactic acid bacteria has diverse applications in agriculture to combat pathogens improve the cereal grains. current research evaluated potential Loigolactobacillus coryniformis BCH-4 against aflatoxins producing toxigenic Aspergillus flavus strain. cell free supernatant (CFS) Loig. was used for protection Zea mays L. treated with A. flavus. No fungal growth observed even after seven...
Food products as a source of natural colorants are gaining widespread popularity around the globe due to their ayurvedic and eco-friendly nature. Current study is aimed with utilization food (Saffron madder) dye for woolen yarn. It found that, Saffron, irradiation yarn 6 min gives high color strength by dyeing 45 in presence 2% salts using un-irradiated bath 1 pH, whereas madder, 4 optimal time extract irradiated 25 6% pH 1. The mordanting carried out at conditions show that both extracts,...
Autoimmune disorder is a chronic immune imbalance which developed through series of pathways. The defect in B cells, T and lack self‐tolerance has been greatly associated with the onset many types autoimmune complications including rheumatoid arthritis, systemic lupus erythematosus (SLE), multiple sclerosis, inflammatory demyelinating polyneuropathy. SLE an disease common type that causes tissue organ damage due to wide spread inflammation. In current study, twenty anti‐inflammatory peptides...