Micheli Faccin Kuhn

ORCID: 0000-0001-6430-0246
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About
Contact & Profiles
Research Areas
  • Animal Nutrition and Physiology
  • Effects of Environmental Stressors on Livestock
  • Data Mining Algorithms and Applications
  • Meat and Animal Product Quality
  • Food Waste Reduction and Sustainability
  • Digital Transformation in Industry
  • Software Engineering Research
  • Agriculture and Biological Studies
  • Aquaculture Nutrition and Growth
  • Agriculture Sustainability and Environmental Impact
  • Advanced Malware Detection Techniques
  • Agriculture, Plant Science, Crop Management
  • GABA and Rice Research
  • Child Nutrition and Water Access
  • Animal Behavior and Welfare Studies

Universidade Federal de Santa Maria
2018-2019

The objective of this study was to measure the water disappearance in drinker and pattern daily intake estimate amount wasted pig production. will also generate information about behaviour pigs growing finishing phases. Sixty male with an average initial weight 44.43 kg subjected immunocastration were used. Animals received feed ad libitum. animal-performance data, temperature humidity, collected real time during entire experimental period, while volume consumed measured daily. (WD) 7.98 L,...

10.1590/rbz4820180258 article EN cc-by Revista Brasileira de Zootecnia 2019-01-01

The hatchery is one of the most important segments poultry chain, and generates an abundance data, which, when analyzed, allow for identifying critical points process . aim this study was to evaluate applicability data mining technique databases egg incubation broiler breeders laying hen breeders. uses a database recording from housed in pens with shavings used litters natural mating, as well cages using artificial insemination mating system. (DM) applied analyses classification task, type...

10.1590/1678-992x-2018-0074 article EN cc-by Scientia Agricola 2019-11-02

ABSTRACT: The aim of this study was to determine the chemical composition, digestibility, and net energy (NE) broken rice (BRR), stabilized bran (SRB), parboiled (PRB) for piglets. Two digestibility trials were performed with 12 18 male pigs initial weights 8 16kg, respectively. We total fecal collection using ferric oxide as marker. coefficients organic matter, crude protein, gross higher (P<0.001) BRR compared SRB PRB. PRB presented a digestible 2% lower than that BR 5% SRB. For BRR,...

10.1590/0103-8478cr20170576 article EN cc-by-nc Ciência Rural 2018-05-16
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