A5012472905- Nutritional Studies and Diet
- Diet and metabolism studies
- Diet, Metabolism, and Disease
- Obesity, Physical Activity, Diet
- Ovarian function and disorders
- Nutrition and Health in Aging
- Nutrition, Genetics, and Disease
- Consumer Attitudes and Food Labeling
- Bariatric Surgery and Outcomes
- Liver Disease Diagnosis and Treatment
- Cardiovascular Health and Risk Factors
- Phytoestrogen effects and research
- Dietary Effects on Health
- Diabetes, Cardiovascular Risks, and Lipoproteins
- Vitamin D Research Studies
- Food composition and properties
- Eating Disorders and Behaviors
- Cardiovascular Disease and Adiposity
- Gestational Diabetes Research and Management
- Birth, Development, and Health
- Nutrition, Health and Food Behavior
- Metabolomics and Mass Spectrometry Studies
- Sodium Intake and Health
- Vitamin K Research Studies
- Hormonal and reproductive studies
Research Institute for Endocrine Sciences
2015-2024
Shahid Beheshti University of Medical Sciences
2014-2024
Iran University of Medical Sciences
2023
National Nutrition and Food Technology Research Institute
2020
California Polytechnic State University
2015
Cambridge University Press
2015
New York University Press
2015
Canadian Obesity Network
2013
Tehran University of Medical Sciences
2012-2013
Abstract Background This study examines the potential long-term joint association between smoking and diet quality as modifiable risk factors concerning cardiovascular diseases (CVDs) incidence all-cause mortality among current former smokers. Methods The followed 955 smokers from third fourth examinations of Tehran Lipid Glucose Study to March 2018. Dietary data was collected using a food frequency questionnaire. Three indices (DQIs) were computed at baseline: DQI-international (DQI-I),...
Menarche is considered as a milestone in the women's reproductive life. Most existing studies on factors influencing menarcheal age had cross-sectional designs and their finding were controversial.We aimed to determine some affecting at menarche cohort study with an average of ten-year follow-up; was conducted within framework Tehran Lipid Glucose Study (TLGS).For purpose present study, we recruited all females aged 12 18 years participated TLGS whose not begun initiation but occurred during...
Purpose Studies indicate that milk intake is associated with insulin-like growth factor 1 (IGF-1) concentrations and height in childhood, whether other dairy products promote puberty remains unclear. This study aimed to investigate influences of pre-pubertal intakes milk, yogurt cheese on menarcheal age Tehranian girls. The associations total dietary calcium (Ca), magnesium (Mg), phosphorus (P) were also examined. Methods prospective was conducted 134 girls, aged 4-12 years at baseline, who...
<p>Polycystic Ovary syndrome (PCOS) is a complicated endocrinopathy affecting women in reproductive age. The crucial role of obesity and insulin resistance progression metabolic cardiovascular features PCOS has been confirmed. Although it suggested that there possible association between dietary pattern risk PCOS, few studies investigating the diet composition women. aim this study was to compare intakes with polycystic ovary syndrome<strong> </strong>(PCOS) eumenorrheic...
Abstract This study aimed to examine the interaction between diet quality indices (DQIs) and smoking on incidence of hypertension (HTN), stroke, cardiovascular diseases, all-cause mortality. We prospectively followed 5720 participants collected dietary data via a validated food frequency questionnaire calculate DQI-international (DQI-I) DQI-revised (DQI-R). Considering an analysis, we classified based (median: higher/lower) status. Over 9 years follow-up, higher scores were associated with...
No study has investigated the association between ultra-processed food (UPF) and pre-diabetes development. Furthermore, prior investigations on UPF risk of type 2 diabetes (T2D) were primarily conducted in Europe America, studies other regions are lacking. We foods T2D a cohort Iranians.
We aimed to investigate associations of the dietary inflammatory index (DII) with glucose-insulin homeostasis markers, and risk glucose intolerance. This cross-sectional study included 2975 adults from Tehran Lipid Glucose Study. Fasting plasma (FPG), 2-h post-load (2h-PG), fasting serum insulin were measured. Homeostatic model assessment resistance (HOMA-IR) β-cell function (HOMA-B), quantitative sensitivity check (QUICKI) calculated. tolerance abnormalities impaired (IFG), (IGT), type 2...
Abstract Background Diet is an important modulator of inflammation, which associated with inflammatory bowel disease (IBD). In this study, we examined whether the properties diets are activity in patients IBD. Methods A cross-sectional study was conducted on 143 IBD patients, including 32 Crohn’s (CD) and 111 ulcerative colitis (UC). Dietary intakes were assessed by a valid 168-item food frequency questionnaire (FFQ). The potential diet calculating two scores Inflammatory Index (DII®),...
Background: Adherence to the Mediterranean diet (MedDiet) has been proposed reduce risk of metabolic syndrome (MetS), but association on MetS in non-Mediterranean populations remains unclear. Objectives: The aim this study was investigate whether adherence MedDiet is related incident and its components during a 3-year follow-up among Iranian adults. Patients Methods: Longitudinal associations between were investigated 2241 adults, aged 18 - 74 years, without type 2 diabetes selected from...
Tocotrienols have been shown to improve glycemic control and redox balance in an animal study, but their effects on patients with diabetes are unknown. The study aimed investigate whether tocotrienols improves control, insulin sensitivity, oxidative stress individuals type 2 mellitus (T2DM).This was a double-blinded, placebo-controlled, randomized trial. A total of 50 patients, aged 35-60 years, T2DM treated by noninsulin hypoglycemic drugs were randomly assigned receive either 15 mL/day...
This study investigated the association between ultra-processed foods (UPF) and risk of metabolically unhealthy normal weight (MUNW) overweight/obese (MUO). We included 512 normal-weight 787 adults with a healthy phenotype from Tehran Lipid Glucose Study, who were followed third (baseline) to sixth examinations. Each 10% increase in energy intake UPF was related 54% (95% CI = 21-96%) 2% 1-3%) higher MUNW MUO, respectively. The significantly quartile 4 compared 1. restricted cubic splines...
We aimed to examine the relationship between total dairy and subtypes with risk of type 2 diabetes (T2DM) in an Asian population. A nested case–control study 178 cases incident T2DM 520 matched controls was conducted within Tehran lipid glucose (TLGS). 27% lower found per 100 g/d consumption that tend be significant (95% CI: 0.52–1.02). Milk intake inversely associated after adjustment for confounders (p-trend: 0.042). decreased men 0.025), but not women 0.527). Each increase milk...
The study aimed to investigate whether diet-induced inflammation assessed by Empirical Dietary Inflammatory Pattern (EDIP) is associated with odds of unhealthy metabolic phenotype and components syndrome (MetS).This cross-sectional included 403 overweight/obese individuals recruited from employees two pharmaceutical companies in Iran. weighted intake 15 food groups was summed construct EDIP phenotypes were defined based on MetS criteria.After adjusting for age, sex, BMI, marital status, the...