A5043109295- Aquaculture Nutrition and Growth
- Reproductive biology and impacts on aquatic species
- Aquaculture disease management and microbiota
- Physiological and biochemical adaptations
- Fish Ecology and Management Studies
- Marine and fisheries research
- Marine Bivalve and Aquaculture Studies
- Animal Genetics and Reproduction
- Fish Biology and Ecology Studies
- Genetic and Clinical Aspects of Sex Determination and Chromosomal Abnormalities
- Aquatic life and conservation
- Animal Nutrition and Physiology
- Protein Hydrolysis and Bioactive Peptides
- Meat and Animal Product Quality
- Fatty Acid Research and Health
- Ocean Acidification Effects and Responses
- Antioxidant Activity and Oxidative Stress
- Pancreatic function and diabetes
- Genetic and phenotypic traits in livestock
- Biochemical effects in animals
- Growth Hormone and Insulin-like Growth Factors
- Environmental Toxicology and Ecotoxicology
- Insect Utilization and Effects
- Water Quality Monitoring Technologies
- Aldose Reductase and Taurine
Israel Oceanographic and Limnological Research
2007-2023
Ben-Gurion University of the Negev
2015
University of Guelph
1979-1990
Abstract Teleost fish are more diverse than any other vertebrate group, and yet only a limited number of species fished farmed globally. Efforts to expand the quantity diversity produced hampered by extreme ontogenetic responses fish, especially during larval development. This review looks at advances in molecular phylogeny, endocrine nutrient influences long‐term studies phenotypes commercially important put sources consequences this plasticity into context. nested context evolutionary...
The interaction between essential dietary components and changes in tissue nutrient reserves, egg quality composition, were studied from 60 d before during the spawning of Sparus aurata broodstock. Fish given isonitrogenous (550 g/kg dry weight) isolipidic (100 diets, based on protein lipid extracts squid meal. Diets differed levels n-6 (10-30 mg/g n-3 (0-10 fatty acids. effects these diets biochemical acid composition body tissues, subsequent viability measured. Dietary acids mostly...
Apparent SDA was defined as the energy expenditure associated with ingestion of a meal. In present study apparent equated to an increase in oxygen consumption above postabsorptive level subsequent The cost for physically processing meal, mechanical SDA, uptake non‐digestible cellulose. utilized by anabolic and catabolic processes standard diet identified biochemical SDA. Apparent, were each positively related intake diet. expressed relatively ingested equalled 10·5% independent caloric...
In the present study, use of predigested proteins as an ingredient microdiets offered to gilthead seabream larvae was tested. The protein source (freeze-dried squid powder) hydrolysed with protease (trypsin and pancreatin). Different levels raw hydrolysate (100% protein, 50% protein/50% hydrolysate, 100% hydrolysate) were added produce a dietary level 65%. For comparison, cofeeding Artemia nauplii microdiet well supplemented pancreatin also larvae. final average dry weights 32-day-old 1.65 ±...