A5088054869- Horticultural and Viticultural Research
- Remote Sensing in Agriculture
- Fermentation and Sensory Analysis
- Plant Water Relations and Carbon Dynamics
- Wine Industry and Tourism
- Leaf Properties and Growth Measurement
- Spectroscopy and Chemometric Analyses
- Urbanism, Landscape, and Tourism Studies
- Regional Development and Innovation
Universidad de León
2012-2023
Water status controls plant physiology and is key to managing vineyard grape quality yield. usually estimated by leaf water potential (LWP), which measured using a pressure chamber; however, this method difficult, time-consuming, error-prone. While traditional spectral methods based on reflectance are faster non-destructive, most vegetation indices derived from satellite imagery (and so only take into account discrete bandwidths) do not full advantage of modern hyperspectral sensors that...
In 1995, Spain’s National Network of Silos and Granaries was divided into a basic network secondary network. Of the total storage units identified, 541 are vertical or silos forming part Unlike network, many silos, which were primarily reception sited near areas where grain grown, have been repurposed. This article describes methodology developed to inventory based on their general features, construction technological facilities, its application 123 in Spanish region Castilla y León. The...