Crystal A. Dozier

ORCID: 0000-0002-0874-2549
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About
Contact & Profiles
Research Areas
  • Archaeology and ancient environmental studies
  • Archaeology and Natural History
  • Historical and Cultural Archaeology Studies
  • Mexican Socioeconomic and Environmental Dynamics
  • Isotope Analysis in Ecology
  • Fermentation and Sensory Analysis
  • Botanical Research and Applications
  • Pacific and Southeast Asian Studies
  • Geology and Paleoclimatology Research
  • Food composition and properties
  • Psychedelics and Drug Studies
  • Horticultural and Viticultural Research
  • Ancient Mediterranean Archaeology and History
  • Archaeology and Rock Art Studies
  • Plant and animal studies
  • Amazonian Archaeology and Ethnohistory
  • Latin American history and culture
  • Educator Training and Historical Pedagogy
  • Critical Race Theory in Education
  • Banana Cultivation and Research
  • Botany, Ecology, and Taxonomy Studies
  • Archaeology and Historical Studies
  • Innovative Teaching Methodologies in Social Sciences
  • American Environmental and Regional History
  • Wine Industry and Tourism

Wichita State University
2018-2025

Texas A&M University
2016-2017

Mitchell Institute
2017

10.1016/j.jasrep.2016.05.057 article EN Journal of Archaeological Science Reports 2016-06-06

The idea that children's activities may be seen through traditionally adult material culture is rarely explored in archaeological analyses. This paper advocates a more nuanced interpretation of assemblages datasets highlights children and their activities. Discussions the record are often restricted to attributed specifically them, such as toys clothing. Archaeological research conducted Shabbona Grove, rural Illinois, USA, revealed concentration non-child-specific artefacts, context which...

10.1080/17585716.2016.1161914 article EN Childhood in the Past 2016-01-02

Pollen is the reproductive agent of flowering plants; palynology utilized by archaeologists because sporopollenin, a major component in exine pollen grains, resistant to decay and morphologically distinctive. Wine, beer, mead have been identified archaeological record palynological assessment due indicator species or profile similar that recovered from honey, common source sugar variety fermented beverages. While most palynologists assumed grains are alcoholic fermentation, recent study food...

10.14237/ebl.7.1.2016.573 article EN cc-by-nc Ethnobiology Letters 2016-03-30

Feasting is an important socio-economic system adopted by diverse groups worldwide. traditions among mobile groups, however, have been difficult to recognize archaeologically. Using regional data of cooking features, trade, and ethnohistorical accounts, I argue that such a change in systems can be recognized though the exploration Toyah archaeological culture central south Texas on Southern Plains, 1250–1650 AD. During this period, features large enough accommodate drastically increase while...

10.1080/00320447.2018.1502963 article EN Plains Anthropologist 2018-09-20

Racialism is the belief that humans can be divided into distinct races are biological fact and determine many traits of individuals. This concept, while persistent, has been refuted by social science, which indicates cultural conception race neither a reality nor determinant. The discipline anthropology well positioned to explain nuances in diversity, but employing most effective strategies teach these important, sometimes controversial, concepts crucial. Patterns Efficacy Teaching Concepts...

10.22582/ta.v7i1.458 article EN Teaching Anthropology 2017-08-31

10.1016/j.jasrep.2021.102818 article EN Journal of Archaeological Science Reports 2021-02-01

10.1007/s11138-019-00443-2 article EN The Review of Austrian Economics 2019-04-05

This project recreated 16th century wine following Charles Estienne’s recipe in L’agriculture et Maison Rustique (1570). The primary goal was to better understand enology from this period, through scientific analysis of made a historical manner. resulting had an ABV 9.74%, 216.7 kcal per 12 fl. oz., and pH 3.8, with volatile aromas common modern young white wine. A secondary compare pollen profiles the vineyard which produced. contained Vitis as major type, unlike sedimentary samples...

10.1558/aff.17752 article EN Archaeology of Food and Foodways 2022-01-13

Archaeological investigations at Fort Brown (41CF96) have provided a wealth of information about military life in south Texas. This re-analysis the faunal material recovered by Research Laboratory’s survey efforts 1988 investigates butchering patterns found site. While evidence for modern European American cuts are present, processing beef os coxae and sacrum inconsistent with current butchery practices. The assemblage is dominated inexpensive meat that would allowed easy cooking within...

10.21112/ita.2017.1.67 article EN Index of Texas Archaeology Open Access Grey Literature from the Lone Star State 2017-01-01

Archaeological Narratives of the North American Great Plains: From Ancient Pasts to Historic Resettlement. SARAH J. TRABERT and KACY L. HOLLENBACK. 2021. Society for Archaeology, Washington, DC. viii + 272 pp. $34.95 (paperback), ISBN 978-0-932839-63-3. - Volume 87 Issue 3

10.1017/aaq.2022.45 article EN American Antiquity 2022-05-04
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