A5060834952- Gut microbiota and health
- Diet and metabolism studies
- Probiotics and Fermented Foods
- Biochemical Analysis and Sensing Techniques
- Protein Hydrolysis and Bioactive Peptides
- Digestive system and related health
- Dietary Effects on Health
- Pharmacological Effects of Natural Compounds
- Diet, Metabolism, and Disease
- Microbial Metabolites in Food Biotechnology
- Meat and Animal Product Quality
- Salivary Gland Disorders and Functions
- Microencapsulation and Drying Processes
- Genomics, phytochemicals, and oxidative stress
- Proteins in Food Systems
- Tryptophan and brain disorders
- Thyroid Disorders and Treatments
Centro Científico Tecnológico - Tucumán
2018-2024
Consejo Nacional de Investigaciones Científicas y Técnicas
2016-2024
The purpose of this study was to determine whether the administration feruloyl esterase (FE)-producing strain Lactobacillus fermentum CRL1446 enhances metabolic and oxidative parameters in caloric-restricted (CR) mice. Balb/c male mice were divided into ad libitum fed Group (ALF Group), CR diet (CR Group) plus L. (CR-Lf Group). administered during 45 days given dose 108 cells/mL/day/mouse. FE activity determined intestinal mucosa content at Day 1, 20 45. Triglyceride, total cholesterol,...
This work evaluated the effect of oral administration <italic>Lactobacillus fermentum</italic> CRL1446, feruloyl esterase producing, on metabolic biomarkers and intestinal microbiota high fat diet-induced syndrome mice supplemented with wheat bran.
Dietary strategies, including the use of probiotics as preventive agents that modulate gut microbiota and regulate function adipose tissue, are suitable tools for prevention or amelioration obesity its comorbidities. We aimed to evaluate effect lactic acid bacteria (LAB) with different adipo- immuno-modulatory capacities on metabolic immunological parameters intestinal composition in high-fat-diet-induced mice fed a high-fat diet
The present study aimed to design functional fermented goat milk with probiotic potential for metabolic diseases. Thereby, autochthonous lactobacilli from dairy products that target improving the inflammatory, lipid, and glycemic profile were characterized. We designed using Lactobacillus delbrueckii subsp. indicus CRL1447 as starter strain, supplemented different consortia formed by Limosilactobacillus fermentum CRL1446, Lactiplantibacillus paraplantarum CRL1449, CRL1472 strains. These...
The administration of goat milk fermented (FGM) with Lactobacillus delbrueckii subsp. indicus CRL1447 and supplemented different mixes lactobacilli strains (Mix1: Limosilactobacillus fermentum CRL1446 + Lactiplantibacillus paraplantarum CRL1449 CRL1472; Mix2: CRL1449; Mix3: Mix4: CRL1472) was investigated regarding body weight, metabolic inflammatory parameters, gut microbiota (GM) composition in mice fed a high-fat diet (HFD). Body weight gain, adipocyte size, fasting blood glucose, serum...
Iodine is an important micronutrient required for nutrition. Excess iodine has adverse effects on thyroid, but there not enough information regarding its effect salivary glands. In addition to food and iodized salt, skin disinfectants maternal nutritional supplements contain iodide, so intake could be excessive during pregnancy, lactation, infancy. The aim of this work was evaluate the excess iodide ingestion glands mating, gestation, postweaning period in mouse. During assay, mice were...
The effect of oral administration spray-dried microcapsules feruloyl esterase (FE) producing Lactobacillus fermentum CRL1446 (Lf) and johnsonii CRL1231 (Lj) on high fat diet-induced obese mice was investigated to evaluate whether these strains could be used as a biotherapeutic for obesity. Swiss albino were divided into normal diet fed group receiving empty (control), plus (HFD group), HFD with Lf (HFD-Lf group) HDF Lj (HFD-Lj group). Microcapsules containing or at dose ~10 7 cells/day/mouse...