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A5094141115
Research Areas
- Urban Agriculture and Sustainability
- Agriculture Sustainability and Environmental Impact
- Organic Food and Agriculture
Brown University
2024
Abstract Local food systems can have economic and social benefits by providing income for producers improving community connections. Ongoing global climate change the acute COVID-19 pandemic crisis shown importance of building equity resilience in local systems. We interviewed ten stakeholders from organizations institutions a U.S. midwestern city exploring views on past, current, future conditions to address following two objectives: 1) Assess how system were impacted pandemic, 2) Examine...
10.1007/s10460-024-10551-w
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Agriculture and Human Values
2024-03-13
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