A5061649852- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Biochemical Analysis and Sensing Techniques
- Advanced Drug Delivery Systems
- Muscle metabolism and nutrition
- Nanocomposite Films for Food Packaging
- Insect Utilization and Effects
- Food Quality and Safety Studies
- Biological Stains and Phytochemicals
- Biochemical effects in animals
- Proteins in Food Systems
- Polydiacetylene-based materials and applications
- Bee Products Chemical Analysis
- Oral Health Pathology and Treatment
- Alcohol Consumption and Health Effects
- Exercise and Physiological Responses
- Oral microbiology and periodontitis research
- Carbohydrate Chemistry and Synthesis
- Supramolecular Self-Assembly in Materials
- Advancements in Transdermal Drug Delivery
- Postharvest Quality and Shelf Life Management
- Cannabis and Cannabinoid Research
- Antimicrobial Peptides and Activities
- Drug Solubulity and Delivery Systems
GITAM University
2023
Dr. Reddy's Laboratories (India)
2021
University of Connecticut
2008-2011
Objective: Capsaicin (CAP) is a naturally occurring alkaloid forecasted in the treatment of Alcoholic Hepatitis (AH), but least studied due to its hydrophobicity and low bioavailability. Hence, present study aimed optimize parameters for synthesis stearic acid grafted chitosan (CS-g-SA) copolymer preparation CAP-loaded CS-g-SA micelles. Methods: Quality by design (QbD) approach coordination with “Central composite designs (CCD) Box–Behnken (BBD)” was used process parameters. Results:...
ABSTRACT Injection enhancement with lactate darkens beef; however, the mechanism is unclear. Our objective was to assess effects of on beef myoglobin oxygenation. Nine strip loins were divided in half and one three injection treatments (negative control − not injected, positive injected water, 3% a water solution lactate) assigned each using an incomplete block design. Positive pumped 110% green weight, cut into 2.54‐cm thick steaks, overwrapped polyvinyl chloride stored at 4C. Steak surface...
The degree to which lipid and myoglobin (Mb) oxidation processes interact in meat can be species-specific. We investigated the effects of beef pork sarcoplasmic extracts containing different Mb concentrations on a liposome system. Sarcoplasm was extracted from longissimus dorsi psoas major muscles. Beef sarcoplasm diluted with 0.1 M phosphate buffer obtain concentration equivalent that sarcoplasm. Conversely, equine heart added match This resulted sarcoplasms, each 2 for (0.02 mM 0.07 mM)...
Buccal films are the promising technology with fast onset of activity. The current research was intended to prepare buccal thin nicotine augment bioavailability and evade pre-systemic metabolism in smoking cessation, specifically COPD cases. Nicotine film prepared using solvent casting method by HPMC (E5, E15), PEG varied compositions. were cut into strips area 2X2 cm2 evaluated. Weight, thickness surface pH increased decreased concentration polymer. F5, F6, F7 have shown good folding...
Mucoadhesive drug release system is a preferably unidirectional where mucosal epithelial exterior enclosed by the mucus deposit that interacts with bio-adhesive delivery and swelling time of buccal dosage form which amplified mucin molecules at location administration. Eplerenone an Anti-hypertensive undergoes hepatic first pass metabolism shows 69% bioavailability. In order to bypass designed be delivered through cavity avoid metabolism. tablets were formulated using direct compression...
The present study was to formulate emulgel using Ciclopirox as drug of choice. Polymers like sodium carboxy methyl cellulose, carbopol 974P and xanthan gum were used gelling agent in various proportions. Liquid paraffin oil phase a combination Span 80 Tween emulsifying agent. Both aqueous independently warmed 75oC. At that point the added with constant mixing until cooled room temperature. gel bases prepared by scattering diverse concentrations polymers refined water. obtained emulsion mixed...
In human anatomy mouth is the earliest segment of alimentary canal which receives food and fabricates saliva, one foundation for bacterial development due to accretion sugars form chunks. There have been more than 300 kinds bacteria set up in mouth. The purpose present study investigate number microbes’ grown-up at different timings day by collecting samples from individual volunteer oral cavities counting colonies; utmost count was noted as range 190-200 evening samples. same were used...