- Nutritional Studies and Diet
- Nutrition and Health in Aging
- Obesity, Physical Activity, Diet
- Frailty in Older Adults
- Iron Metabolism and Disorders
- Diet and metabolism studies
- Muscle metabolism and nutrition
- Hemoglobinopathies and Related Disorders
- Child Nutrition and Water Access
- Dental Health and Care Utilization
- Nutrition, Health and Food Behavior
- Coffee research and impacts
- Body Composition Measurement Techniques
- Nigella sativa pharmacological applications
- Biochemical effects in animals
- Breastfeeding Practices and Influences
- Adipokines, Inflammation, and Metabolic Diseases
- Vitamin C and Antioxidants Research
- Medicinal Plant Research
- Dietary Effects on Health
- Laser Applications in Dentistry and Medicine
- Curcumin's Biomedical Applications
- Biochemical and Structural Characterization
- Toxin Mechanisms and Immunotoxins
- Antioxidant Activity and Oxidative Stress
The University of Sydney
2022-2025
Iran University of Medical Sciences
2018-2023
Tehran University of Medical Sciences
2023
Birjand University of Medical Sciences
2023
Endocrinology and Metabolism Clinical Sciences Institute
2023
Shahid Beheshti University of Medical Sciences
2021-2022
National Nutrition and Food Technology Research Institute
2022
Baqiyatallah University of Medical Sciences
2022
Zanjan University of Medical Sciences
2022
Objective We hypothesize that synbiotic supplementation could modulate the intestinal microbiota and subsequently, improve condition of hypothyroid patients. Methods Fifty-six adult patients were recruited to this double-blind, placebo-controlled, randomized clinical trial. The intervention was 10 weeks (500 mg 9 CFU/g probiotics plus fructo-oligosaccharide, n = 28) compared placebo (lactose, magnesium stearate, talc, silicon dioxide, 28). Randomization allocation trial groups carried out...
Background: Blood transfusion therapy is lifesaving for beta-thalassemia major patients, yet it indirectly causes complications such as oxidative stress and liver dysfunction. In the present study, we investigated effect of quercetin supplementation on function in patients. Materials Methods: this double-blind clinical trial, 84 patients who received desferrioxamine (DFO) were randomly assigned to two groups; treatment group 500 mg tablet daily 12 weeks, control placebo. addition demographic...
Rheumatoid arthritis (RA) is an autoimmune disease associated with inflammation. In this trial, we aimed to investigate the Immunomodulatory effect of hydroalcoholic extract black barberry on immune mediators in patients active rheumatoid arthritis. randomized, double-blind, placebo-controlled clinical 80 women RA were randomly assigned into two groups capsules, each containing 1,000 mg (n = 40) or maltodextrin placebo daily for 12 weeks. Demographic indices, physical activity, dietary...
Background: Iron overload can cause many complications and damage organs as well physiologic functions. Consumption of phetochemicals flavonoids with iron chelating ability, instead synthetic chelators, be less harmful more effective. The aim this review is to investigate hydrophilic phytochelators in condition. Methods: In review, the possible natural chelators including quercetin, rutin, bailcalin, silymarin, resveratrol, mimosine, tropolone, curcumine, catechin, kojic acid, caffeic acid...
BACKGROUND: Egg consumption may be associated with the risk of depression. OBJECTIVES: We aimed to assess this possible relationship in context Birjand longitudinal aging study (BLAS). METHODS: In cross-sectional PHQ-9 was used depression a total 1364 adults above 60 years age, participating first stage BLAS between September 2018 April 2019. Socio-demographic information, anthropometric indices, and number whole eggs consumed per week were assessed. Depression assessed across egg groups:...
OBJECTIVE: Egg consumption could reduce the chance of cognitive decline. We aimed to assess this possible protective effect using data from Birjand longitudinal aging study (BLAS). METHODS: In cross-sectional study, association between number whole eggs consumed per week and impairment was assessed on 1352 participants in context first wave BLAS conducted September 2018 April 2019. Six Item Cognitive Impairment Test (6-CIT), Mini-Mental State Examination (MMSE), Verbal Fluency (VFT)...
Abstract Introduction Athletes are drawn to caffeine due its perceived performance-enhancing effects. However, it can lead undesirable effects such as sleeplessness and insomnia. This systematic review aimed evaluate this potential impact by exploring the literature existing clinical trials. Methods A search was performed across Web of Science, Cinahl, PubMed/MEDLINE, Embase, Cochrane Central Registry Controlled Trials (CENTRAL), Scopus, Scienceopen for randomized placebo-controlled trials...
Background: The assessment of pediatric diet quality is high interest because food habits that develop in childhood can predict adult diet-related disease. aim this study was to examine the association between Nutrient-Rich Foods (NRF) index score and weight height status. Methods: This cross-sectional conducted primary schools Tehran, NRF9.3 algorithms were used estimate nutrient density 400 girls, aged 6.5-8.4 years. Dietary data collected using a 168-item frequency questionnaire foods...