- Biofuel production and bioconversion
- Microbial Metabolic Engineering and Bioproduction
- Enzyme Catalysis and Immobilization
- Diet, Metabolism, and Disease
- Pancreatic function and diabetes
- Fungal and yeast genetics research
- Polyamine Metabolism and Applications
- Algal biology and biofuel production
- Enzyme Structure and Function
- Microbial metabolism and enzyme function
- Amino Acid Enzymes and Metabolism
- Biodiesel Production and Applications
- Gut microbiota and health
- Catalysis for Biomass Conversion
- Microbial Metabolites in Food Biotechnology
- Plant nutrient uptake and metabolism
- Genomics and Phylogenetic Studies
- Enzyme Production and Characterization
- Electrochemical sensors and biosensors
- RNA and protein synthesis mechanisms
- Biochemical Acid Research Studies
- Inflammatory Bowel Disease
- Tribology and Wear Analysis
- Pharmaceutical and Antibiotic Environmental Impacts
- Liver Disease Diagnosis and Treatment
Guangzhou University
2023-2025
Jiangsu University
2016-2023
Shenyang Agricultural University
2021
The growing trend in consumption and production of food products from brewing industries has led to an increased waste discharge contaminants into the environment. diversity toxic non-biodegradable compounds present distillery wastewater (DWW) brings up a challenge for researchers explore more novel methods treatment process. More recently, microalgae-based bioremediation gained significant importance all kinds treatment. Being eco-friendly solar driven potential value this approach DWW...
D-Allose, a rare sugar, has gained significant attention not only as low-calorie sweetener but also for its anticancer, antitumor, anti-inflammatory, antioxidant, and other pharmaceutical properties. Despite potential, achieving high-level biosynthesis of D-allose remains challenging due to inefficient biocatalysts, low conversion rates, the high cost substrates. Here, we explored food-grade coexpression Blautia produca D-allulose 3-epimerase (Bp-DAE) Bacillus subtilis L-rhamnose isomerase...