- Agronomic Practices and Intercropping Systems
- Legume Nitrogen Fixing Symbiosis
- Agroforestry and silvopastoral systems
- Agriculture and Rural Development Research
- Soil Carbon and Nitrogen Dynamics
- Smart Agriculture and AI
- Sustainable Agricultural Systems Analysis
- Remote Sensing in Agriculture
- Remote Sensing and LiDAR Applications
- Agricultural Economics and Policy
- Agricultural Innovations and Practices
École Nationale Supérieure Agronomique
2021-2023
Département Biologie et Amélioration des Plantes
2020
Wheat–chickpea intercrops are not well studied, despite the importance of these two species in increasing agricultural profitability and ensuring nutritional food security. The present study aims to assess intercropping arable system’s services under contrasting field management climate conditions. Simultaneously, this assessment focuses on most agronomic ecological indices widely used literature. Durum wheat (Triticum turgidum durum L.cv. VITRON) chickpea (Cicer arietinum FLIP 90/13 C) were...
It is well known that legume–cereal intercropping systems are more efficient in terms of resources use, particular nitrogen (N) and water. However, the response this cropping system to water N co-limitation was poorly studied most recent field researches. The present study aims assess relationship between use efficiency (NUE WUE) by chickpea–durum wheat under contrasted climate supply conditions. Field experiments were carried out during 2021/2022 growing season, three sites located at both...
It is well known that multiple interactions can occur between nitrogen and water use, depending on climate, soil crop characteristics, in growth yield development. However, little about the simultaneous change both N use efficiency (WUE NUE) their possible cereal–-legume intercropping systems. In order to advance our knowledge facilitation mechanisms involved responses of input co-limitations, we investigated, via four experiment years, optimization N-fertilizer inputs, as its effects...
Abstract Olive-based agroforestry could provide a sustainable solution, particularly through the implementation of cereal and legume crops in intercropping with olive trees. However, deep assessment agrophysiological indicators between intercropped forage legumes cereals tree is poorly documented literature. The aim this field research to assess performance olive-based systems by analyzing how main change among two contrasting arrangements arable crop. Field trials were performed during...
Water deficit affects several physiological variables of the plant and is synonymous with a decrease in yield quality for field crops such as wheat. Irrigation therefore recommended solution. Agronomic image processing has enabled development tools to deal phenomenon, by combining sensors models percentage soil cover PGC crop coefficient Kc. The aim our work an indicator condition plants, accessible video surveillance using segmentation based on multiphase level set model, allowing early...