A5092219011- Gut microbiota and health
- Diet and metabolism studies
- COVID-19 Clinical Research Studies
- Consumer Attitudes and Food Labeling
- Probiotics and Fermented Foods
- Pharmacological Effects of Natural Compounds
- Molecular Biology Techniques and Applications
- Long-Term Effects of COVID-19
- Medicinal plant effects and applications
- Bacterial Identification and Susceptibility Testing
- Vitamin D Research Studies
- Phytochemicals and Antioxidant Activities
- Essential Oils and Antimicrobial Activity
- Nutritional Studies and Diet
Uzhhorod National University
2020-2024
The aim of the work was to determine content biologically active substances, namely polyphenols and anthocyanins, in extracts cherryplum, blueberries, jostaberry, sweet cherries, plums, red black currants, study effect these on growth biofilm formation clinical isolates ESKAPE Pathogens vitro.Materials methods. antibiotic resistance following isolates: Enterococcus faecalis, Staphylococcus aureus, Klebsiella pneumoniae, Acinetobacter baumannii, Pseudomonas aeruginosa, Enterobacter cloacae...
Successful application of defined pro- and/prebiotic preparations for the prevention and treatment viral respiratory infections is confirmed by meta-analyses numerous clinical trials. To date, protocols rehabilitation patients with post-COVID conditions, an integral part which restoration balance gut microbiota along nutritional supportу, are widely developed accepted. Purpose. investigate efficacy individually prescribed pharmabiotics targeted correction nasal post-COVID-19 in combination...
Introduction: The intestinal microbiome is a diagnostic indicator and therapeutic target for non-communicable diseases. aim of this work to test the relationship between arterial stiffness, elasticity, gut microbiota inflammation markers in patients with acute coronary syndrome.
 Methods: Elastic properties arteries were evaluated by non-invasive arteriography (Tensiomed, Hungary), was studied determination key representatives routine culturing methodology using biochemical...
The aim of our study was to investigate the gut microbiota in patients with noncommunicable diseases associated chronic inflammation, namely obesity, type 2 diabetes, atherosclerosis, and cardiovascular disease as well find out potential ability edible plants’ fruits extracts inhibit growth selected conditionally pathogenic microorganisms. Limited clinical trial performed analysis done using routine methods by qPCR. antibacterial properties relation potentially microorganisms were studied....