A5033729419- Mycotoxins in Agriculture and Food
- Food Industry and Aquatic Biology
- Animal Nutrition and Health
- Agriculture and Biological Studies
- Clay minerals and soil interactions
- Wheat and Barley Genetics and Pathology
- Veterinary medicine and infectious diseases
- Immunotoxicology and immune responses
- Freezing and Crystallization Processes
- Fungal Biology and Applications
- Agricultural Productivity and Crop Improvement
- Plant and fungal interactions
- Therapeutic Uses of Natural Elements
- Plant Pathogens and Fungal Diseases
- Insect and Pesticide Research
- Graphene and Nanomaterials Applications
- Microbial Metabolites in Food Biotechnology
- Medical and Biological Ozone Research
- Human Health and Disease
- Advanced Scientific Research Methods
- Bacillus and Francisella bacterial research
- Iron oxide chemistry and applications
- Enzyme Production and Characterization
- Free Radicals and Antioxidants
- Thallium and Germanium Studies
Kazan Scientific Center
2024
Kazan Federal University
2015-2018
In this article, we present the first case report of a chicken mycosis caused by F. proliferatum occurred on private farm in Russian Federation. Lesions skin legs and scallops were reported. The object study was samples feed pathological material from sick hens-layers. Mycological analysis included determination total number fungi (TNF) identification toxicity pathogenicity isolates. isolate carried out taking into account direct microscopy, morphological features, method molecular genetic...
This article presents the results of studying stability drug «SV», developed at Federal State Budgetary Scientific Institution FCTRB-VNIVI, for group prevention and treatment diseases fingers hooves cattle by method dry hoof baths. He study «SV» was carried out certain time intervals (3, 6, 9 12 months storage). During experiment, we studied such quality indicators as bacterial contamination, harmlessness, determination pH, solubility in water, tightness packaging, mass fraction moisture,...
This article presents the data of studies on optimization conditions for culturing causative agent bovine adenovirus infection continuous cell culture lines. The work used reference strain subgroup 1 “Adeno III WBR - 1”; lines newborn Syrian hamster kidney (BHK-21/13), calf (Taurus-1), endothelium coronary vessels embryo cow (KST), epithelium lung cattle (LEK) and Madin-Darby (MDBK). It was found that with a stationary cultivation method, quickly adapted to BHK-21/13, Taurus-1, KST MDBK....
This paper presents the results of a study adsorption activity developed complex product for treatment and prevention diseases distal extremities cattle its effectiveness with individual group use using method dry hoof baths in number agricultural enterprises tethered freestall housing cattle. It was shown that has porous structure wide range adsorption. The main cause infection causing mass lesions fingers hooves surveyed an increase threshold diversity saprophytic opportunistic...
The paper presents the results of assessing effectiveness a complex feed additive based on halloysite for experimental T-2, afla- and zearalenone toxicosis white rats in terms survival, changes clinical condition, enzyme status blood serum spleen ultrastructure. presented article confirmed danger combined effects mycotoxins body rats. presence led to death 30.0% with change condition surviving animals, significant increase levels aminotransferases, alkaline phosphatase, lactate...
The presence of mycotoxins in food can lead to pathological effects ranging from acute intoxication the chronic exposure (such as carcinogenic, mutagenic, teratogenic) both humans and animals. Mycotoxins are also a major problem poultry farming have harmful on birds. The experiment was conducted determine effect adsorbents (shungite / zeolite glucans 0.5% diet) added birds diet contaminated with liver enzyme activity, weight histological characteristics, antioxidant system. In 60 Cobb 500...
Mycotoxins are secondary metabolites produced by molds, mainly from the genera Fusarium, Aspergillus, Penicillium. They can contaminate food and have a harmful effect on human health. Most mycotoxins thermostable, that is, they persist during processing cooking. The presence of in cause effects, ranging acute intoxication ending with pathologies chronic exposure (such as carcinogenic, mutagenic, teratogenic) humans animals. T-2 toxin is strongest immunosuppressant, which turn predisposes to...
ЖУРНАЛ ДЛЯ ПРОФЕССИОНАЛОВ ОТ
О. В. Пасько, П. А
The paper presents the results of research on creation a community based lactobacilli and bacilli with antimicrobial activity against pathogens intestinal infections in farm animals. B. subtilis strain MP 2 L. plantarum 5 included consortium are characterized by resistance to artificial gastric juice bile salts, as well ability form extracellular hydrolytic enzymes (xylanase, carboxymethylcellulase, avicelase, β-glucosidase, amylase, phytase, protease lipase), (acids, bacteriocins,...
The massive incidence of disease in cattle, manifested by damage to the distal limbs, is cause significant economic caused livestock industry Russian Federation. In this regard, purpose research was an epizootological analysis spread diseases fingers and hooves cattle certain regions Federation conducting laboratory studies on identify pathogens. clinical epizootic situation regarding extremities studied during field trips examine agricultural enterprises, orthopedic medical examination...
Poultry meat is in great demand the food market. The main method of producing poultry raising broilers. growth broiler chickens largely determined by balanced feeding. In recent years, diets have increasingly included biologically active additives with a pronounced positive effect on viability and productivity poultry. this regard, purpose our study was to effectiveness use complex preventive measures for experimental combined T-2 aflatoxicosis chickens, taking into account clinical,...
The paper presents the results of studying efficiency method for preventing T-2, afla-, DON- and zearalenone toxicosis in pigs using complex mycotoxin adsorbent “Galluasorb”. It is shown that as a result including “Galluasorb” pig feed, naturally contaminated with four mycotoxins at once, rate 2.5 kg per ton protective effect was observed, which expressed an increase weight gain, feed consumption, decrease its conversion, normalization clinical status morpho-biochemical blood parameters....
In this study, we have obtained two enzymes from the group of carbohydrases, cellulase and hemicellulase, secreted by vegetative cells B. subtilis strain, comparatively characterized their properties in order to determine possibility further use bacillus its metabolic products as safe biopesticides Homogeneous with a specific activity 69.8 U/mg protein was isolated purified electrophoretically culture liquid precipitation ammonium sulfate, ion exchange chromatography, followed purification...
In order to study the increase in productivity of natural hydrolase producers B. subtilis (producer amylolytic and proteolytic enzymes) T. harzianum xylolytic cellulolytic enzymes), efficiency various approaches non-directed induced mutagenesis was studied their comparative characteristics were carried out. Using chemical physical mutagenesis, new highly active extracellular hydrolytic enzymes strain MB085-1457, MB085-2701, MB085-3689, MF091-962, MF091-2093 MF091-3416 obtained. Comparison...