- Plant Physiology and Cultivation Studies
- Postharvest Quality and Shelf Life Management
- Phytochemicals and Antioxidant Activities
- Horticultural and Viticultural Research
- Berry genetics and cultivation research
- Essential Oils and Antimicrobial Activity
- Botanical Studies and Applications
- Nuts composition and effects
- Polyamine Metabolism and Applications
- Leaf Properties and Growth Measurement
- Flowering Plant Growth and Cultivation
- Plant and Fungal Interactions Research
- Botany and Plant Ecology Studies
- Mediterranean and Iberian flora and fauna
- Botanical Research and Applications
- Growth and nutrition in plants
- Plant biochemistry and biosynthesis
- Genetic diversity and population structure
- Food Quality and Safety Studies
Bolu Abant İzzet Baysal University
2017-2025
In this study, 0.5, 1.0, and 1.5 mM spermidine were applied to sweet cherry fruit before storage the stored for 30 days. addition, days as a control without any treatment. Weight loss, decay rate, soluble solids content (SSC), titratable acidity (TA), pH, respiration phenolic compounds, organic acids, vitamin C parameters assessed in during storage. As result of according different treatments, increases weight SSC, respiration, rates decreases detected at periods (10, 20, days). Among doses...
Bu çalışmada, 2024 yılında Türkiye'nin Malatya ili Doğanşehir ilçesinde doğal olarak yetişen alıç (Crataegus spp.) genotiplerinin bazı morfolojik özellikleri belirlenmiştir. UPOV kriterlerine göre yapılan gözlemlerden genotiplerin ‘dikenlilik’ parametresi incelendiğinde, mevcut 33 genotipten sadece bir genotip (44AL07) dışında tüm dikenli özellikte oldukları gözlenmiştir. Diken büyüklüğü’ değerlendirildiğinde, 22 genotipin ‘kısa (%67)’ görülmüştür. Genotipler diken sayısı bakımından...
In this study, agro-morphological properties, phenolic compounds, and organic acid contents in the fruits of service tree (Sorbus domestica L.) genotypes naturally grown Türkiye (Bolu) were determined. The fruit weights found to be quite variable, ranging from 5.42 g (14MR05) 12.54 (14MR07). highest L*, a*, b* external color values 34.65 (14MR04), 10.48 (14MR09), 9.10 (14MR08), respectively. chroma hue recorded as 12.87 (14MR09) 49.07 14MR03 14MR08 exhibited amount soluble solid content...
In recent years, significant portions of the fresh fruits and vegetables produced worldwide have been decaying before reaching consumer because insufficient preservation after harvest. this direction, we carried study out to investigate effect gibberellic acid (GA3) 1-methyl cyclopropane (1-MCP) applications on phenolic compounds organic contents strawberry (cv. Albion) during shelf-life. Gibberellic treatments, which prepared in two different concentrations (50 100 ppm), were performed by...
The aim of this research was to determine the changes in organic acids and phenolic compounds fruits red currant due maturity. It harvested two cultivars (Red Lake Rovada cv.) during four different maturity stages (green color, veraison, pink color) orchard Bolu province. In 12 (gallic acid, protocatechuic catechin, chlorogenic vanillic syringic p-coumaric ferulic o-coumaric, rutin, phloridzin, quercetin), 6 (malic, succinic, citric, fumaric, tartaric, oxalic acid), vitamin C were determined...
Post-harvest losses cause significant product in the world, which leads to food waste. Therefore, it is of great importance for people have access sufficient amounts products by increasing storage period fruits with applications such as post-harvest calcium chloride (CaCl2). In this study, effect (CaCl2) on physical quality parameters and bioactive contents stored strawberry fruit (Albion cv.) was investigated. Accordingly, strawberries were treated 2%, 4% 6% CaCl2 before 15 days (0 ± 0.5 °C...
In this study, agro-morphological, sensory and biochemical characteristics of 23 plum genotypes belonging to Prunus spinosa L. subsp. dasyphylla (Schur) Domin growing wild in the West Black Sea Region Turkey were investigated. Agro-morphological, properties highly different from each other. Principal component analysis was performed determine correlation between these genotypes. The variation study determined be 63.5% agro-morphological properties, 53.8% organic acids 46% phenolic compounds....
Raspberries are delicate fruits and quite quickly perishable due to many reasons. Therefore, the variation of weight loss (WL), decay rate (DR), titratable acidity (TA), soluble solids content (SSC), pH, respiration (RR), fruit density (FD), chromatic parameters (L, a, b, chroma, hue angle, ΔE), phenolics flavonoids, organic acids vitamin C fresh red raspberries were investigated at 15-day intervals during storage period 0 (control), 0.3, 0.5, 1 mM L−1 PUT for 30 days. The physiochemical...
The importance of biochemical content fruits in human health and nutrition is understood more day by day. In this study, new local varieties were added to apple genetic resources the correlation between contents agro-morphological properties belonging them was revealed. It observed that total phenolics amount varied 20.13 (“Bag”) mg GAE kg−1 80.59 (“Yeşil”) kg−1. highest antioxidant capacity determined as 90.96% “Yeşil” variety. Potassium (K) content, which among macronutrients, value “Bağ”...
Turkey has a very rich flora due to diverse climatic and topographic conditions within the country. Cornelian cherry (Cornus mas L.) is an important wild edible fruits widely distributed in well known for its fruit antioxidants nutrients. In this study, phytochemical content of number genotypes Erzincan region were determined. The biochemical analysis included organic acids, sugars, vitamin C, antioxidant individual phenolic compounds. acid was between 253.09 mg/100 g 112.50 g. Vitamin C...
Bolu ekolojik koşullarında yetiştirilen Seascape çilek çeşidine ait meyve kaliteleri üzerine gibberelik asit uygulamasının etkisi araştırılmıştır. İki konsantrasyonda hazırlanan (50 ppm and 100 ppm) GA 3 kalite parametreleri üzerindeki belirlenmiştir. SÇKM, pH, toplam asitlik ve sertliği değerlerinin her iki uygulamada da istatistiksel olarak etkilenmediği uygulamalar arasında fark bulunmadığı tespit edilmiştir. Diğer parametrelerine değerlerin ise en yüksek 50 uygulamasında elde edildiği...
In this study, agro-morphological characteristics of raspberry (Rubus idaeus Linnaeus) genotypes naturally grown in Çivril, the central district Bolu province Türkiye were determined. parameters belonging to determined as follows: fruit weight was between 2.52 g (Genotype 4) and 1.30 2), width 18.18 mm 6) 15.33 length 18.45 12.87 seed 1.10 6), height 2.37 1) 1.84 6). addition, genotypes, stem thickness ranged from 0.91 0.67 5), pit depth 13.99 10.58 10.08 7.82 9). Also, genotype 3 (13.80%)...
In this study, the morphological, physicochemical and biochemical properties of fruit blackberry (Rubus spp.) genotypes grown naturally in village Dağdibi, Kaynaşlı district Düzce province were determined. Fruit weights ranged from 1.77 g (81KYN10) to 0.80 (81KYN2). width 13.55 mm 9.05 length was determined between 14.26 11.09 terms highest rate amount soluble solids content (SSC) 81KYN1 (16.70%), 81KYN3 (15.65%), 81KYN4 (15.40%), 81KYN5 (16.20%) more important. titratable acidity (TA)...
Abstract In this study, antioxidant, total monomeric anthocyanin (3-rutinoside), phenolic compounds, organic acids and vitamin C contents of fruits belonging to cornelian cherry genotypes were determined. Principal component cluster analyzes performed determine the correlation between compounds. when acid content was examined, it seen that tartaric citric followed with highest malic content. It determined ellagic acid, catechin chlorogenic which are specific phenolics, generally higher than...
Bu çalışma, 2016 ve 2018 yıllarında Bolu ili ekolojik koşullarında yetiştirilen çeşitlerin adaptasyonunun belirlenmesi amacıyla yürütülmüştür. Elma fidanlarında adaptasyon kabiliyetini tespit etmek bazı parametreler belirlenmiş gelişimi ile ilgili gözlemler yapılmıştır. Çalışmada yapılan ölçümlerde ağaç boyu 114.80 cm (Superchief) 135.80 (Jeromine) arasında değişmiştir. Kısa dal uzunluğu en az olan çeşit Superchief (39.63 cm) iken kısa dalları uzun Jeromine (50.10cm) olarak belirlenmiştir....