A5100457235- Carbon and Quantum Dots Applications
- Advanced biosensing and bioanalysis techniques
- Proteins in Food Systems
- Algal biology and biofuel production
- Nanocluster Synthesis and Applications
- Meat and Animal Product Quality
- Pickering emulsions and particle stabilization
- Mercury impact and mitigation studies
- Microencapsulation and Drying Processes
- Advanced Photocatalysis Techniques
- Protein Hydrolysis and Bioactive Peptides
- Food Chemistry and Fat Analysis
- Biosensors and Analytical Detection
- Heavy Metal Exposure and Toxicity
- Polysaccharides Composition and Applications
- Graphene and Nanomaterials Applications
- Climate Change and Health Impacts
- Marine and coastal ecosystems
- Atmospheric chemistry and aerosols
- Gold and Silver Nanoparticles Synthesis and Applications
- Advanced Nanomaterials in Catalysis
- Arsenic contamination and mitigation
- Photosynthetic Processes and Mechanisms
- Quantum Dots Synthesis And Properties
- Air Quality and Health Impacts
Dalian Polytechnic University
2016-2025
Tianjin University of Traditional Chinese Medicine
2024-2025
Ministry of Agriculture and Rural Affairs
2024-2025
Chinese Academy of Fishery Sciences
2023-2025
Hebei Academy of Agriculture and Forestry Sciences
2025
First Affiliated Hospital of Zhengzhou University
2019-2024
Jilin University
2013-2024
Shandong University
2019-2023
Tiangong University
2016-2023
Hefei Institutes of Physical Science
2023
Food-borne nanoparticles have received great attention because of their unique physicochemical properties and potential health risk. In this study, carbon dots (CDs) formed during one the most important chemical reactions in food processing field, Maillard reaction from model system including glucose lysine, were investigated. The CDs purified products emitted a strong blue fluorescence under ultraviolet light with fluorescent quantum yield 16.30%. addition, they roughly spherical, sizes...
With the further development of anaerobic digestion, an increasing output anaerobically digested wastewater (ADW), which typically contained high concentrations ammonium, phosphate, and suspended solids, was inevitable. Microalgae cultivation offered a potential waste-to-value strategy to reduce nutrient content in ADW obtain value-added microalgae. However, generally mass pollutants (suspended competitors, etc.), could inhibit microalgae growth even result death by limiting light...
Label-free fluorescence assay system is designed for Cr(<sc>iv</sc>) detection.
Extracellular vesicles (EVs) possess favorable biocompatibility and immunological characteristics, making them optimal carriers for bioactive substances. In this study, an innovative hepatic-targeted vesicle system encapsulating with fucoxanthin (GA-LpEVs-FX) was successfully designed used to alleviate nonalcoholic fatty liver disease. The formulation entails the self-assembly of EVs derived from Lactobacillus paracasei (LpEVs), modification glycyrrhetinic acid (GA) via amide reaction...