A5080034138- Diet and metabolism studies
- Nutritional Studies and Diet
- Obesity, Physical Activity, Diet
- Antioxidant Activity and Oxidative Stress
- Natural Antidiabetic Agents Studies
- Vitamin C and Antioxidants Research
- Chromium effects and bioremediation
- Consumer Attitudes and Food Labeling
- Nutrition and Health in Aging
- Berberine and alkaloids research
- Phytochemicals and Antioxidant Activities
- Cynara cardunculus studies
- Ion Channels and Receptors
- Silymarin and Mushroom Poisoning
- Phytochemistry and biological activities of Ficus species
- Fatty Acid Research and Health
- Diabetes and associated disorders
- Pomegranate: compositions and health benefits
- Agriculture Sustainability and Environmental Impact
- Liver Disease Diagnosis and Treatment
- Diet, Metabolism, and Disease
- Drug-Induced Hepatotoxicity and Protection
- Natural Compound Pharmacology Studies
- Advances in Cucurbitaceae Research
- Pharmacology and Obesity Treatment
National Nutrition and Food Technology Research Institute
2021-2025
Shahid Beheshti University of Medical Sciences
1998-2025
Isfahan University of Medical Sciences
2017-2025
Tehran University of Medical Sciences
2015-2024
Loma Linda University
2021
Qom University of Medical Science and Health Services
2020
Hôpital Lyon Sud
2015
Centre de Recherche en Informatique
2012
Azienda Ospedaliera San Giovanni Addolorata
2007
Institut de Biologie et de Chimie des Protéines
2006
We investigated the association between plant-based diets indices - an overall diet index; a healthful and unhealthful index metabolic syndrome among Iranian older adults.We aimed to examine relationship syndrome.This cross-sectional study included 178 adults (51 men 127 women), with mean age of 67.04 (60-83) who were referred health centers in Tehran, Iran. Blood urine samples collected measure serum total cholesterol, low-density lipoprotein high-density triglycerides. created index, from...
Abstract Background The association of plant‐based diets and biomarkers bone, insulin, inflammation is still unclear. Objectives We investigated the associations between three diet indices: an overall index (PDI); a healthy (hPDI); unhealthy (uPDI). Methods included 178 elderly subjects who referred to health centers in Tehran. Blood urine samples were collected measure osteocalcin. Human C‐telopeptide type Ⅰ collagen (u‐CTX‐I), highly sensitive C‐reactive protein (hs‐CRP), parathyroid...
Background: Limited data are available on the association of major dietary patterns and predicted risk cardiovascular disease (CVD) using Framingham Risk Score (FRS). Aim: To investigate between 10-year CVD in an Iranian population Methods: This cross-sectional study was conducted 522 apparently healthy adults referred to health centers Tehran. Usual intake assessed a validated semi-quantitative food frequency questionnaire. The development evaluated linear multiple regression. Principal...
In the present study, we sought to examine association between dietary patterns (DPs) and visceral adiposity, lipid accumulation product (LAP), triglyceride-glucose index. This cross-sectional study was conducted on adults aged 18-45 years old who lived in Tehran, Iran, February 2017 December 2018 (n = 270). DPs were derived using principal component analysis. We used analysis of variance differences continues variables across tertiles major DPs. Subsequently, for modeling these...