- Banana Cultivation and Research
- Rabbits: Nutrition, Reproduction, Health
- Plant Diversity and Evolution
- Genetically Modified Organisms Research
- Plant Reproductive Biology
- Genetic diversity and population structure
- Plant Physiology and Cultivation Studies
- Cocoa and Sweet Potato Agronomy
- Papaya Research and Applications
- Plant and animal studies
- Hibiscus Plant Research Studies
- Polysaccharides Composition and Applications
- Phytochemical compounds biological activities
Instituto Tecnológico de Mérida
2024
Tecnológico Nacional de México
2018-2024
Instituto Tecnológico de Conkal
2018
The seed of chia plant (Salvia hispanica) is characterized by a high content polyunsaturated fatty acids, which an important source -linolenic acid for human and animal consumption. During the harvest seed, waste generated that contains remnants leaves, stems some seeds, generally discarded. objective present work was to evaluate eect residue (CSR) on protein expression rabbit immune system, when added as supplement in diets animals deliberately induced intestinal infection. Twenty rabbits...
Currently, some species of Sapindaceae are important fruit crops worldwide. The Huaya India (Meliccocus oliviformis, Sapindaceae) is a neglected Neotropical tree consumed locally in the Maya Lowlands Mexico, where it exists both wild and domesticated forms. Our objective was to evaluate genetic diversity its possible domestication area thus generate knowledge that serves as basis for commercial management. A total 450 individuals collected from 15 natural vegetation sites villages, were...