- Plant and soil sciences
- Environmental Toxicology and Ecotoxicology
- Water Quality and Pollution Assessment
- Heavy metals in environment
- Meat and Animal Product Quality
- Biochemical Analysis and Sensing Techniques
- Advanced Chemical Sensor Technologies
- Soil Science and Environmental Management
- Agricultural and Food Sciences
- Seed Germination and Physiology
Universidade do Estado do Rio de Janeiro
2025
Universidade Federal Rural do Rio de Janeiro
2022
Objective: The aim of this study is to develop smoked salamis (cold and hot) from mechanically separated meat (MSM) tilapia, evaluate their acceptance through sensory analysis. Theoretical Framework: With the increase in fish production, large quantities by-products are also generated, such as carcasses, heads, fillets, among others with high nutritional value that can be used human animal nutrition. Method: methodology adopted for research includes a control formulation subjected smoking...
La especie Pseudosamanea guachapele (Kunth) Harms es una leguminosa fijadora de nitrógeno con potencial uso en la recuperación áreas degradadas, plantaciones intercaladas eucalipto, sistemas agroforestales y silvopastoriles. Sus semillas tienen dormición debido a que el tegumento impermeable al agua esta debe superarse proceso producción plántulas. El objetivo este trabajo fue probar laboratorio diferentes métodos para romper P. considerando porcentaje germinación. experimento se realizó...