- Nutritional Studies and Diet
- COVID-19 and Mental Health
- Obesity, Physical Activity, Diet
- Consumer Attitudes and Food Labeling
- Nutrition and Health in Aging
- Health and Lifestyle Studies
- Healthcare professionals’ stress and burnout
- Stress and Burnout Research
- Frailty in Older Adults
- Eating Disorders and Behaviors
- Health, Education, and Aging
- Agriculture Sustainability and Environmental Impact
- Long-Term Effects of COVID-19
- Aging, Health, and Disability
- Historical Studies in Central America
- Dementia and Cognitive Impairment Research
- HIV/AIDS Research and Interventions
- Maternal and Neonatal Healthcare
- Occupational Health and Burnout
- Global Health and Surgery
- Indigenous Health and Education
- Youth, Drugs, and Violence
- German Literature and Culture Studies
- Family Support in Illness
- COVID-19 Impact on Reproduction
Universidade Federal do Rio Grande do Norte
2016-2024
Case Western Reserve University
2023
Instituto Federal do Sertão Pernambucano
2022
Universidade Federal do Paraná
2022
Universidade de São Paulo
2022
University of Illinois Urbana-Champaign
2020
University of Illinois Chicago
2020
University of Minho
2007
O artigo aborda o cenário das Indicações Geográficas (IGs) no Espírito Santo, analisando seu impacto na valorização de produtos regionais, preservação da identidade cultural e fortalecimento economia local. estado já conta com IGs consolidadas, como cacau Linhares, as panelas barro Goiabeiras, mármore Cachoeiro Itapemirim café Montanhas do mas ainda enfrenta desafios a ausência políticas públicas estruturadas, falta organização produtiva necessidade capacitação técnica dos produtores. A...
Abstract Objective Identifying the prevalence of anxiety, depression, and stress among teachers during COVID-19 pandemic. Methods Systematic review original studies published in any language. Protocol PROSPERO under number CRD42021240543. The search was carried out Web Science, PsycINFO, Pubmed, Embase, LILACS, SciELO databases, using descriptors: stress, teacher, faculty, COVID-19, their synonyms. Narrative synthesis line with without meta-analysis (SWiM) systematic reviews. Results Of...
Red and (particularly) processed meats are high in cholesterol saturated solid fatty acids. Their consumption is considered one of the risk factors for metabolic disorders. Numerous studies demonstrated a possible association between red meat cardiovascular disease (CVD). In this protocol, we propose systematic review literature to examine associations with CVD incidence mortality, explore potential dose-response relationship.We will search MEDLINE/PubMed, Scopus, SciELO, LILACS,...
Objective To develop and validate the content of an instrument for assessing motivation weight loss in adolescents with overweight obesity. Methods The development validation were conducted five stages, which two systematic reviews conducted. first one, identification questionnaires loss, included six studies contributed to selection domains instrument. second identify motivations and/or obesity, 17 initial version most commonly identified were: having better health, improving my appearance,...
Estudos mostram a associação da alimentação com saúde cerebral. O alto consumo de alimentos ultraprocessados (AUP) é um dos possíveis fatores do risco aumentado para o declínio cognitivo e demência. objetivo deste trabalho estabelecer protocolo revisão sistemática analisar se existe entre tipo processamento consumidos as demências em adultos idosos. presente foi elaborado considerando recomendações checklist Preferred Reporting Items for Systematic Review and Metaanalysis Protocols...
<sec> <title>BACKGROUND</title> Latino caregivers spend nearly double their annual household income on caregiving expenses compared to non-Latino caregivers. CONFIDENCE is an asynchronous, web-based, culturally-tailored intervention reduce financial stress among </sec> <title>OBJECTIVE</title> This study examines the program’s acceptability and perceived value end-users. <title>METHODS</title> We analyzed 14 semi-structured interviews 27 satisfaction survey responses evaluate acceptability....
Background: obesity can influence vitamin D levels, which in turn might be associated with cardiometabolic risk factors. Objectives: this study assessed the association between 25-hydroxyvitamin [25(OH)D] levels and factors adolescents overweight living a region of northeastern Brazil. Material methods: cross-sectional was carried out by non-probabilistic sampling diagnosed or obesity. The subjects were divided according to their 25(OH)D status into two groups: sufficient hypovitaminosis D....
Objetivo: Identificar pesquisas de saúde e nutrição base populacional, com adultos idosos, realizadas nas Américas, Europa Oceania, para investigar os métodos antropométricos consumo alimentar mais utilizados, sua aplicabilidade limitações. Metodologia: Bases dados eletrônicas (LILACS, PubMed SCOPUS) foram sistematicamente pesquisadas em busca estudos publicados entre 1997 2017 português, inglês ou espanhol. 48 (45.8% realizados Américas) atenderam critérios elegibilidade incluídos na...