Kátia Andressa Santos

ORCID: 0000-0003-1072-331X
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About
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Research Areas
  • Plant biochemistry and biosynthesis
  • Essential Oils and Antimicrobial Activity
  • Phase Equilibria and Thermodynamics
  • Biodiesel Production and Applications
  • Antioxidant Activity and Oxidative Stress
  • Phytochemicals and Antioxidant Activities
  • Enzyme Catalysis and Immobilization
  • Edible Oils Quality and Analysis
  • Natural product bioactivities and synthesis
  • Agricultural and Food Sciences
  • Phytochemistry Medicinal Plant Applications
  • Phytochemistry and Biological Activities
  • Analytical Chemistry and Chromatography
  • Food Chemistry and Fat Analysis
  • Botanical Research and Applications
  • Bioactive Compounds and Antitumor Agents
  • Free Radicals and Antioxidants
  • Chemical Thermodynamics and Molecular Structure
  • Thermochemical Biomass Conversion Processes
  • Phytochemistry and Bioactive Compounds
  • Allelopathy and phytotoxic interactions
  • Moringa oleifera research and applications
  • Pesticide and Herbicide Environmental Studies
  • Plant-Derived Bioactive Compounds
  • Carbon Dioxide Capture Technologies

Universidade Estadual do Oeste do Paraná
2014-2024

Universidade Estadual de Maringá
2018-2021

Universidade Estadual do Paraná
2017-2019

In this study, the oil extraction from favela (Cnidoscolus quercifolius) seeds was evaluated using a nonconventional ultrasound-assisted (UAE) method with ethanol as solvent. UAE performed 33-Box–Behnken design to evaluate effects of temperature, solvent-to-solid ratio, and ultrasound intensity on yield, concentrations tocopherols β-sitosterol, antioxidant activity oil. The variable greatest influence yield ratio. highest (46.9 wt%) obtained after 5 min at 60°C, 15 ml/g, 20 W/cm2....

10.1111/jfpp.15497 article EN Journal of Food Processing and Preservation 2021-03-27

The objective of this study was to determine parameters crambe oil culvtived with phosphorus (P), respect content, fatty acid composition, minor compounds, and total antioxidant activity. experiment followed a randomized block design, five doses P (0, 40, 80, 120, 160 kg ha −1 ) four replications. All results were subjected analysis covariance (ANCOVA) 5% significance. dose had negative linear association δ‐tocopherol activity, positive stigmasterol carotenoids. influenced the concentrations...

10.1002/ejlt.201700043 article EN European Journal of Lipid Science and Technology 2017-05-13

This study evaluated the potential of macauba pulp oil (MPO) as a feedstock for continuous ester production using ethanol under pressurized conditions. Experiments were performed in order to obtain data effect process variables on ethyl (FAEE) and free fatty acid (FFA) conversion catalyst-free process. From results, it appears that MPO mass ratio pressure with more favorable response variables. The addition n-hexane caused an increase esters; however, this had negative FFA conversion. water...

10.1590/0104-6632.20170343s20150768 article EN Brazilian Journal of Chemical Engineering 2017-07-01

In this study, the temperature and pressure of supercritical CO 2 extraction were evaluated to obtain oleoresin Brunfelsia uniflora leaves flowers.The compounds identified by gas chromatography-mass spectrometry.The antioxidant activity was three different methods.The highest yields 3.32% at 40°C 200 bar for leaves, 1.03% 60°C main extracted from phytol varying 11.95 36.42% α-tocopherol 15.53 43.10%, flowers geranyl linalool 11.05 21.42% L.F. Jorge et al.Genetics Molecular Research 16 (3):...

10.4238/gmr16039714 article EN Genetics and Molecular Research 2017-01-01

Cecropia pachystachya Trécul is popularly known in Brazil as embaúva or embaúba. Pharmacological activities were reported extant studies including the development of anxiolytic, antidepressant, hypoglycemic, antioxidant, cardiotonic, sedative, anti-inflammatory, antimicrobial and leishmanicidal properties for aqueous alcoholic extracts prepared by infusion maceration C. leaves. However, there a paucity examining leaves obtained supercritical fluid technology. This study evaluated extraction...

10.5296/jas.v8i4.17723 article EN cc-by Journal of Agricultural Studies 2020-10-19
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