A5052326433- Growth and nutrition in plants
- Agricultural and Food Sciences
- Postharvest Quality and Shelf Life Management
- Peanut Plant Research Studies
- Plant Physiology and Cultivation Studies
- Soil Management and Crop Yield
- Geography and Environmental Studies
- Irrigation Practices and Water Management
- Sugarcane Cultivation and Processing
Instituto Federal Goiano
2020-2022
Os frutos de tomate são excelentes fontes antioxidantes e nutrientes para a dieta humana, o consumo do tem grande impacto na nutrição aspectos medicinais. O objetivo desse estudo foi identificar as reposições hídricas irrigação doses nitrogênio que proporcionam maior crescimento plantas produtividade dos tipo sweet grape. delineamento experimental adotado em blocos casualizados, esquema fatorial (4 x 4), com quatro repetições. fatores foram (50, 75, 100 125% da dose recomendada) (25, 50, 75...
Most sweet-grape tomatoes are marketed fresh; thus, sensorial characteristics important for this vegetable. In context, the objective of work was to evaluate technological quality based on physical, chemical, and tomatoes, cultivar Carolina, grown under different nitrogen (N) sources (urea organo-mineral) N rates (50%, 75%, 100%, 125%). The experiment conducted in a greenhouse with controlled environment; plants were pots, using drip irrigation system. A completely randomized experimental...