About
Contact & Profiles
Research Areas
- Nicotinic Acetylcholine Receptors Study
- Smoking Behavior and Cessation
- Nutritional Studies and Diet
- Family and Disability Support Research
- Nutrition, Genetics, and Disease
- Dietary Effects on Health
- Family Support in Illness
- Childhood Cancer Survivors' Quality of Life
- Behavioral Health and Interventions
- Adipokines, Inflammation, and Metabolic Diseases
- Nutrition and Health in Aging
- Asthma and respiratory diseases
University of Oxford
2020-2023
John Radcliffe Hospital
2021-2023
10.1002/14651858.cd006103.pub9
article
EN
Cochrane library
2023-06-28
High meat consumption might play a role in promoting low-grade systemic inflammation, but evidence is limited.
10.1093/jn/nxab314
article
EN
cc-by
Journal of Nutrition
2021-09-08
An abstract is not available for this content. As you have access to content, full HTML content provided on page. A PDF of also in through the ‘Save PDF’ action button.
10.1017/s0029665121000860
article
EN
Proceedings of The Nutrition Society
2021-01-01
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