A5007731460- Transplantation: Methods and Outcomes
- Edible Oils Quality and Analysis
- Cardiac Valve Diseases and Treatments
- Mechanical Circulatory Support Devices
- Cardiac Structural Anomalies and Repair
- Cardiac, Anesthesia and Surgical Outcomes
- Fatty Acid Research and Health
- Viral Infections and Immunology Research
- Phytochemicals and Antioxidant Activities
- Cholesterol and Lipid Metabolism
- Cardiac and Coronary Surgery Techniques
- Meat and Animal Product Quality
- Advanced Chemical Sensor Technologies
- Aortic Disease and Treatment Approaches
- Pulmonary Hypertension Research and Treatments
- Infective Endocarditis Diagnosis and Management
- Renal Transplantation Outcomes and Treatments
- Food Chemistry and Fat Analysis
- Essential Oils and Antimicrobial Activity
- Cardiac pacing and defibrillation studies
- Antioxidant Activity and Oxidative Stress
- Cardiovascular Function and Risk Factors
- Free Radicals and Antioxidants
- Organ Transplantation Techniques and Outcomes
- Lipid metabolism and biosynthesis
Wroclaw Medical University
2020-2025
University of Lethbridge
2012-2023
John Paul II Hospital
2018-2020
Silesian Center for Heart Disease
2009-2019
Medical University of Silesia
2007-2019
Jagiellonian University
2018
University of Silesia in Katowice
2015
University of Life Sciences in Poznań
2013-2014
Max Rubner Institut
2013
University of Manitoba
1999-2011
Abstract The changes in regular canola oil as affected by frying temperature were studied. French fries fried intermittently that was heated for 7 h daily over seven consecutive days. Thermo‐oxidative alterations of the at 185 ± 5 or 215 °C measured total polar components (TPC), anisidine value (AV), color formation, and fatty acid composition tocopherols. Results showed TPC, AV, trans content increased significantly ( P < 0.05) a function time. polyunsaturated acids (PUFA) decreased...
Abstract Composition of fatty acids, tocopherols, sterols, and TAGs in the lipids flax, perilla, chia seeds were investigated where lipid content was at 45, 40, 35%, respectively. α‐Linolenic acid (ALA) dominated among acids all oils accounted for 58.2, 60.9, 59.8% chia, correspondingly these three trilinolenin main TAG found 19.7, 22.6, 21.3%. Triunsaturated 77.9, 77.5, 74.5% total amounts oils. Contents tocopherol 747 734 446 mg/kg seed lipids. γ‐Tocopherol dominating isomer contributing...
ABSTRACT: Seeds of 4 cultivars (M‐1, M‐6, NM‐92, and NM‐98) mungbean [ Vigna radiata (L.) Wilczek] were investigated for proximate composition, antioxidant potential, fatty acids, tocopherols, minerals profiles. Hexane‐extracted seed oil content the mungbeans ranged from 1.20% to 1.56%. Mungbean seeds found be a rich source protein (20.97% 31.32%). The contents Fe, Cu, Mg, Na, K, Ca, Zn 105.8 190.9, 4.8 6.3, 48.6 51.7, 382.6 562.7, 11.6 18.8, 359.2 482.9, 24.9 47.2 mg/kg, respectively....
Balloon pulmonary angioplasty (BPA) is a promising therapy for patients with chronic thromboembolic hypertension (CTEPH) who are ineligible endarterectomy.The present study aimed to evaluate the safety and efficacy of BPA CTEPH using first multicentre registry single European country.Data were obtained from Database Pulmonary Hypertension in Polish Population (NCT03959748), prospective, adult paediatric arterial (PAH) CTEPH, total 236 confirmed (124 women; mean age 67 years) underwent 1,056...
The antihyperglycemic effects of chemically synthesized d-chiro-inositol (d-CI), a component an insulin mediator, have been demonstrated in rats. Buckwheat contains relatively high levels d-CI: thus, it has proposed as source d-CI for reducing serum glucose concentrations diabetics. present study evaluates the buckwheat concentrate, containing d-CI, on hyperglycemia and tolerance streptozotocin (STZ) In fed STZ rats, both doses concentrate (containing 10 20 mg d-CI/kg body weight) were...
O principal objetivo deste trabalho foi identificar a composição em ácidos graxos de diversos óleos e gorduras vegetais. Vinte vegetais foram avaliados quanto por cromatografia gás (GC-FID). Entre os estudados, maiores teores saturados encontrados nas coco semente palma, que apresentaram mais 80% saturados. A exceção da gordura com cerca 50% saturados, todos outros revelaram percentuais abaixo 25%, sendo o óleo canola apresentou maior percentual insaturados. Além disso, soja entre 8 10%...
Abstract Chemical composition, and antioxidant antimicrobial activities of the essential oil isolated from aerial parts Mentha spicata L. (spearmint) were investigated. The content was found to be 1.2%. A total 19 chemical constituents identified in spearmint using GC GC/MS. main components carvone (51.7%) cis-carveol (24.3%), followed by limonene (5.3%), 1,8 cineol (4.0%), cis-dihydrocarvone (2.2%), carvyl acetate (2.1%) cis-sabinene hydrate (1.0%). investigated exhibited good activity as...
Non‐traditional plant oils, such as cold pressed black cumin ( Nigella sativa ) seeds oil and oils extracted by n‐hexane in the lab conditions from food industry by‐products, namely, apricot kernels Prunus armeniaca ), wheat germ Triticum vulgare grape Vitis vinifera tomato Lycopersicon esculentum were investigated. Bioactive compounds phytosterols, tocopherols, tocotrienols, also fatty acid composition determined GLC HPLC. The oxidative stability index of was evaluated rancimat method....
Abstract The search for endogenous components in food ingredients exhibiting antioxidant activity has been intensified order to eliminate synthetic antioxidants. Tocopherols are widely used as natural antioxidants, although their protective ability is not always sufficient. Buckwheat seed were evaluated and free radical‐scavenging activities using solvents of different polarities isolate from hulls groats. Components extracted buckwheat pro‐oxidant canola oil. Antioxidant extracts groats...
Abstract Oxidative degradation of cholesterol has been extensively researched, however, not all products formed have established. When a phytosterols standard was heated at 60, 120 and 180 °C for different period time the following groups components were detected: oxidized phytosterols, fragmented phytosterol molecules, volatile compounds oligomers. Taking into account formed, we able to balance amounts disappearing sterols with formed. We established that amount type during thermo‐oxidative...
Abstract The composition and content of lipids, fatty acids, triacylglycerols, tocopherols sterols in nine fenugreek genotypes were analyzed. Lipid seeds ranged from 5.8 to 15.2%. Major acids were: linoleic acid (45.1–47.5%), α‐linolenic (18.3–22.8%), oleic (12.4–17.0%), palmitic (9.8–11.2%) stearic (3.8–4.2%) acids. ratios n‐6 n‐3 between 2.1 2.7. Similar distribution was observed all analyzed samples with some deviations. α‐Tocopherol the predominant component found lipid antioxidants, it...
The frying performance of rapeseed, soybean, and sunflower oils with modified fatty acid composition, palm olein (PALMO) was compared during a rotational operation. conducted at 185 ± 5°C for 6 days where French fries, battered chicken, fish sticks were fried in succession. At the end period, high‐oleic rapeseed exhibited significantly higher stability than PALMO other oils, based on total polar components (TPC), polymers, non‐volatile carbonyl compounds formation (anisidine value (AV))....
This study presents the results of 17 years experience with bicuspid aortic valve (BAV) repair and analysis factors associated failure early echocardiographic outcome.Between 2003 2020, a total 206 patients [mean age: 44.5 ± 15.2 years; 152 males (74%)] BAV insufficiency or without dilatation underwent elective performed by single surgeon mean follow-up 5 3.5 years. The transthoracic echocardiography examinations were reported.There no deaths during hospital stay, all but 1 patient survived...
Abstract OBJECTIVES This study aimed to compare perioperative outcomes and long-term mortality between off-pump coronary artery bypass grafting on-pump in patients with ischaemic cardiomyopathy who had a left ventricle ejection fraction of ≤ 35%. METHODS A retrospective cohort analysis was conducted using data from the Polish National Registry Cardiac Surgery Procedures (KROK) database, encompassing underwent isolated Poland 2012 2022. Patients were divided into two groups: off-pump....