Javier Carroquino

ORCID: 0000-0003-2444-8558
Publications
Citations
Views
---
Saved
---
About
Contact & Profiles
Research Areas
  • Wine Industry and Tourism
  • Hybrid Renewable Energy Systems
  • Horticultural and Viticultural Research
  • Electric Vehicles and Infrastructure
  • Advanced Battery Technologies Research
  • Energy and Environment Impacts
  • Water-Energy-Food Nexus Studies
  • Microgrid Control and Optimization
  • Photovoltaic Systems and Sustainability
  • Agriculture Sustainability and Environmental Impact
  • Fermentation and Sensory Analysis
  • Fuel Cells and Related Materials
  • Cooperative Studies and Economics
  • Forest Management and Policy
  • Irrigation Practices and Water Management
  • Electric and Hybrid Vehicle Technologies
  • Photovoltaic System Optimization Techniques
  • Solar Thermal and Photovoltaic Systems
  • Environmental Impact and Sustainability
  • Integrated Energy Systems Optimization
  • Biofuel production and bioconversion

Universidad San Jorge
2021-2023

Energía & Celulosa (Spain)
2020-2021

Universidad de Zaragoza
2017-2018

The expected increase of hydrogen fuel cell vehicles has motivated the emergence a significant number studies on Hydrogen Refuelling Stations (HRS). Some main HRS topics are sizing, location, design optimization, and optimal operation. On-site green HRS, where is produced locally from renewable energy sources, have received special attention due to their contribution decarbonization. This kind complex systems whose hydraulic electric linked topologies include electrolyzers, buffer tanks,...

10.1016/j.ijhydene.2023.01.191 article EN cc-by-nc-nd International Journal of Hydrogen Energy 2023-02-14

This paper addresses the energy management of a standalone renewable system. The system is configured as microgrid, including photovoltaic generation, lead-acid battery short term storage system, hydrogen production, and several loads. In this an strategy has been incorporated that pursues objectives. On one hand, it aims to minimize amount cycled in battery, order reduce associated losses size. other seeks take advantage long-term surplus energy, producing extracting from be used fuel cell...

10.3390/en13061454 article EN cc-by Energies 2020-03-20

The number of Fuel Cell Electric Vehicles (FCEVs) in circulation has undergone a significant increase recent years. This trend is foreseen to be stronger the near future. In correlation with FCEVs market increase, hydrogen delivery infrastructure must developed. With this aim, many countries have announced ambitious projects. For example, Spain objective increasing Hydrogen Refuelling Stations (HRS) public access from three units operation currently about 150 by 2030. HRSs are complex...

10.1016/j.ijhydene.2023.08.192 article EN cc-by-nc-nd International Journal of Hydrogen Energy 2023-09-01

Standalone renewable energy systems usually incorporate batteries to get a steady supply. Currently, Li-ion are gradually displacing lead-acid ones. In practice, the choice is made without previous comparison of its profitability in each case. This work compares economic performance both types battery, five real case studies with different demand profiles. For case, two sets simulations carried out. one sets, supplied by standalone photovoltaic system and, other one, hybrid...

10.3390/app11083587 article EN cc-by Applied Sciences 2021-04-16

Standalone renewable energy is widely used to power irrigation systems. However, in agricultural facilities, electricity from the grid and diesel are also consumed. The design sizing of generation involves difficulties derived different seasonal profiles production demand. If 100% renewable, a considerable surplus usually included. This paper focused on system, which has been installed vineyard, located northeast Spain. With photovoltaic fields, wastewater treatment plant winery, drip system...

10.3390/su11040951 article EN Sustainability 2019-02-13

The wine sector is very sensitive to the effects of climate change. Despite this, there little use renewable energy in sector. In fact, adoption mitigation measures by companies depends on their own attitudes and interests. objective this work was understand disposition Spanish wineries incorporate energy. addition, subjective obstacles motivations for could be identified. First, a survey conducted Second, multivariate statistical technique factor analysis applied. Third, set indicators...

10.3390/su10093157 article EN Sustainability 2018-09-04

Climate change, depletion of nonrenewable resources in the current energies, pollution from them and greater ecological awareness population, are factors that suggest change energy sources business. The wine industry is concerned about sustainability with a clear what climate may mean for it. This sector supposed to have high receptivity implementation clean energy, as this favours not only environment but also essence its work shows how use renewable on small scale, can be profitable both...

10.4081/ws.2017.6975 article EN Wine Studies 2018-03-26

The objective of this paper is to discover through a survey, the Spanish wine sector's attitude towards incorporating renewables. To that end, multivariate statistical technique factor analysis applied information provided by sample 87 wineries stratified regions. This resulted in set four indicators describing determinant factors (Cost, Conviction, Motivation and Investment) influencing winery's decision implement renewable energies. Furthermore, cluster three groups completely different...

10.1016/j.egypro.2018.10.040 article EN Energy Procedia 2018-10-01

For Mediterranean crops, such as vineyards and olive trees, using electric pumps for pressurized irrigation systems is typical. In both developing developed countries, the crop location frequently far from grid electricity often supplied a diesel genset. The use of renewable energy could achieve significant reductions in emissions greenhouse gases provide other advantages, cleaning, reducing operating maintenance costs, increasing sustainability. Although environment has abundant resources...

10.4028/www.scientific.net/amm.330.198 article EN Applied Mechanics and Materials 2013-06-01

La energía utilizada en agricultura es fuente de emisiones gases efecto invernadero. Para reducir las producidas por el uso gasóleo y electricidad, proyecto europeo LIFE REWIND aborda suministro desde fuentes renovables. ello, se ha caracterizado la demanda energética recursos renovables viñedo bodega. Se buscado diseño óptimo económico medioambiental generación. instalado un prototipo una explotación vitivinícola, con generación fotovoltaica, incluyendo conjunto flotante sobre balsa. Esto...

10.1051/bioconf/20170901005 article ES cc-by BIO Web of Conferences 2017-01-01

Climate change, depletion of nonrenewable resources in the current energies, pollution from them and greater ecological awareness population, are factors that suggest change energy sources business. The wine industry is concerned about sustainability with a clear what climate may mean for it. This sector supposed to have high receptivity implementation clean energy, as this favours not only environment but also essence its work shows how use renewable on small scale, can be profitable both...

10.4081/ws.6975 article EN Wine Studies 2018-03-26

El cambio climatico, el efecto invernadero, agujero de la capa ozono, acidificacion del suelo y agua, agotamiento los recursos no renovables contaminacion las aguas suelos son factores que han aumentado conciencia ecologica poblacion. sector vitivinicola es uno mejores sensores para detectar cambios en evolucion clima temperaturas tiene plena esos pueden afectar a calidad sus vinos. En este sentido, consumidores vino ajenos al problema medioambiental un numero ellos cada vez mas creciente,...

10.1051/bioconf/20170903010 article ES cc-by BIO Web of Conferences 2017-01-01
Coming Soon ...