A5067042082- Agricultural Innovations and Practices
- Agriculture Sustainability and Environmental Impact
- Indigenous Knowledge Systems and Agriculture
- Agriculture and Rural Development Research
- Livestock and Poultry Management
- Sustainable Agricultural Systems Analysis
- Organic Food and Agriculture
- Urban Agriculture and Sustainability
- Energy and Environment Impacts
- Banana Cultivation and Research
- Food Security and Health in Diverse Populations
- Solar Thermal and Photovoltaic Systems
- Thermodynamic and Exergetic Analyses of Power and Cooling Systems
- Food Waste Reduction and Sustainability
- Climate change impacts on agriculture
Institut National de la Recherche Agronomique de Tunisie
2019-2024
University of Carthage
2023
Institut National Agronomique de Tunisie
2021
Global food systems face sustainability challenges like undernourishment, inequity, resource degradation, and pollution. Food production consumption drive environmental change with greenhouse gas emissions, biodiversity loss, land-system shifts. The climate crisis has intensified concerns about the ecological impact of these systems. Sustainable networks, such as community-supported agriculture, are promoting sustainable through short supply chains. International bodies Agriculture...
Due to the decrease of household incomes, increase food prices, and negative effects climate change on agricultural production, Tunisia faces a insecurity challenge, especially in rural arid areas. The purpose our research is understand explore resilience two villages, Selta Zoghmar, central Tunisia. A cross-sectional survey 250 sample households was conducted villages. Factor analysis regression models were employed analyze data using SPSS version 21. results indicate that only around 36%...
The dairy sector in Tunisia is based on small-scale farms, with 81% of the breeders owning less than five cows. On these milk stored plastic containers, resulting post-production losses estimated at 10% studied region. Due to high temperatures, present paper aims study implementation an innovative solar-powered cooling system Central and assess its profitability for farmers. methodology a comparison three farm business models: without any equipment, using technology, electrical tank. Results...
Abstract The Mediterranean region is facing major challenges for soil conservation and sustainable agriculture. Conservation agriculture (CA), including reduced disturbance, can help conserve soils improve fertility, but its adoption in the limited. Examining farmers’ perceptions of underlying sociocultural factors shed light on management practices. In this paper, we conducted a survey with 590 farmers across Morocco, Spain Tunisia to explore concepts that are cognitively associated...
Consumer awareness about dairy quality increased in the last years, specifically after recent food incidents worldwide (aflatoxin contamination Europe, 2013, E. coli outbreak USA, 2015). In Tunisia, security and sustainability are at center of agricultural strategies. Therefore, data collected from a face-to-face survey 214 participants three cities Tunisia were analyzed with aim to identify general trends consumption Tunisia. A factor analysis was conducted define way consumers perceive...