Carlos Javier Aguilera González

ORCID: 0000-0003-3756-5323
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About
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Research Areas
  • Aquaculture Nutrition and Growth
  • Reproductive biology and impacts on aquatic species
  • Botanical Research and Applications
  • Marine and fisheries research
  • Microencapsulation and Drying Processes
  • Animal Nutrition and Physiology
  • Aquatic life and conservation
  • Sperm and Testicular Function
  • Marine Bivalve and Aquaculture Studies
  • Neurobiology and Insect Physiology Research
  • Pharmacological Effects and Assays
  • Medicinal Plants and Neuroprotection
  • Agricultural and Food Production Studies
  • Thermodynamic properties of mixtures
  • Bioeconomy and Sustainability Development
  • Fish biology, ecology, and behavior
  • Environmental Toxicology and Ecotoxicology
  • Food Industry and Aquatic Biology
  • Crustacean biology and ecology
  • Phytochemicals and Antioxidant Activities
  • Neuroinflammation and Neurodegeneration Mechanisms
  • Neutrophil, Myeloperoxidase and Oxidative Mechanisms
  • Fish Biology and Ecology Studies
  • Drug Solubulity and Delivery Systems
  • Plant and soil sciences

Universidad Autónoma de Nuevo León
2006-2024

The importance of consuming functional foods has led the food industry to look for alternative sources ingredients natural origin. Eggplants are a type vegetable that is valued its content in phytochemical compounds and it due fact this research conducted towards development eggplant flour as proposal be used ingredient industry. In study, fruits were divided into four groups, based on drying method equipment used: Minced, oven (T1); sliced, (T2); sliced frozen, tunnel (T3); (T4). All flours...

10.3390/molecules23123210 article EN cc-by Molecules 2018-12-05

Concentrated orange oils (5x, 10x, 20x) are ingredients used in different industries as components of flavors and aromas due to their great organoleptic qualities. This research focuses on the search for alternative uses application through encapsulation inclusion complexes with β-cyclodextrin (β–CD). Inclusion concentrated (COEO) β–CD were developed by co-precipitated method ratios 4:96, 12:88, 16:84 (w/w, COEO: β–CD). The best powder recovery was ratio three oils, values between 82% 84.8%....

10.3390/molecules25215109 article EN cc-by Molecules 2020-11-03

Many lepisosteid populations in North America have declined and many are now threatened as a consequence of habitat loss alteration commercial sport overfishing. Over the last two decades, morphological, histological molecular studies allowed distinguishing between different phases development nutritional condition larvae. Ontogeny digestive enzymes gar larvae indicated possibility to feed them artificial feeds since early developmental stages. An vitro digestibility system test ingredients...

10.1111/j.1365-2109.2008.01927.x article EN Aquaculture Research 2008-05-01

Effects of agave fructans as carrier agents on the encapsulation blue corn anthocyanins using spray-drying were evaluated. Blue extract was mixed with 6%, 8%, 10%, and 12% (w/v) in duplicate dried at 150 °C. The showed good contents anthocyanins, polyphenols, antioxidant activity. increase encapsulated powders caused a significant (p < 0.05) humidity, water activity (aw), pH, bulk density, solubility index (WSI), color L* values. On contrary, fructan addition decreased hygroscopicity,...

10.3390/foods8070268 article EN cc-by Foods 2019-07-19

Background: women aging is a normal process of life; however, hormonal changes create an imbalance between prooxidants and antioxidants could be measured as the antioxidant capability (AC) organism. Objective: to find association plasma AC levels, dietary intakes, body composition in 18–64-year-old living northeast Mexico. Methods: A total n = 514 (18–64 years old) were grouped according STRAW criteria reproductive, menopausal transition, postmenopausal. Anthropometrics, mass index (BMI),...

10.3390/antiox13080940 article EN cc-by Antioxidants 2024-08-02

In this study, the effect of carrot puree with enhanced levels chlorogenic acid, obtained from carrots treated wounding stress, on Lactobacillus concentration in microbiota, cognitive and brain development two generations rats was evaluated. Wistar were randomly assigned three different diets: control, 90% (w/w) control + 10% (CP), stress (WSCP). Wounding acid ~4 times when compared to untreated CP (522 mg/kg). Rats WSCP diets increased counts gut microbiota as group (p ˂ 0.019) second...

10.1080/19476337.2020.1711813 article EN cc-by CyTA - Journal of Food 2020-01-01

El acocil australiano de uñas rojas (Cherax quadricarinatus) fue traído a México desde 1995 con fines experimentales y posteriormente, promovido su cultivo en varias regiones del país. La introducción antropogénica los intentos esta especie sin éxito comercial han provocado el establecimiento poblaciones silvestres 5 estados México. monitoreo la recolección campo crustáceos decápodos entre 2013 2017, resultó registrar por primera vez Cherax quadricarinatus un reservorio acuático natural...

10.22201/ib.20078706e.2018.4.2065 article ES cc-by-nc-nd Revista Mexicana de Biodiversidad 2018-11-22

Se estudió el crecimiento individual, factor de condición y la relativa Tozeuma carolinense durante las temporadas lluvias estiaje en 3 sitios cubiertos por pastos marinos área meridional laguna Madre Tamaulipas, México. El material biológico se obtuvo tamizando una muestra superficial equivalente a 1.5 m2. A cada individuo le midió longitud total registró su peso. Los parámetros analizados para comparar población fueron examinados temporada, datos agrupados sexo, través relación...

10.22201/ib.20078706e.2022.93.3430 article ES cc-by-nc-nd Revista Mexicana de Biodiversidad 2022-04-05

El aprovechamiento de residuos industriales es una demanda prioritaria a nivel nacional e internacional, por cuestiones sustentabilidad, ya que la enorme producción los mismos consecuencia natural actividad humana. Puntualmente, etapa desodorización en el proceso refinación aceite vegetal se obtiene un subproducto denominado genéricamente ácidos grasos destilados (AGD´s), cual, según esta revisión, resulta ser rico fitoesteroles, tocoferoles y escualeno, son sustancias bioactivas producen...

10.29105/bys1.2-52 article ES cc-by Biología y Sociedad 2018-07-31

El catán (Atractosteus spatula) es el pez dulceacuícola de mayor tamaño en las aguas continentales la vertiente del Golfo México. Muchas sus poblaciones han venido declinando no solo abundancia, sino su área distribución y individual como consecuencia sobreexplotación pesquera, alteración desaparición hábitats, alto nivel trófico (i.e. depredador tope) gran longevidad. Considerando este contexto, Grupo Ecofisiología dela Facultad Ciencias Biológicas, UANL, generó un conjunto estrategias...

10.29105/bys1.2-48 article ES cc-by Biología y Sociedad 2018-07-31
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