A5080738767- Potato Plant Research
- Plant Stress Responses and Tolerance
- Plant tissue culture and regeneration
- Plant Pathogens and Resistance
- Plant-Microbe Interactions and Immunity
- Photosynthetic Processes and Mechanisms
- Nanoparticles: synthesis and applications
- Plant nutrient uptake and metabolism
- Phytochemicals and Antioxidant Activities
- Plant Micronutrient Interactions and Effects
- Plant Genetic and Mutation Studies
- Biofuel production and bioconversion
- Transgenic Plants and Applications
- Natural Antidiabetic Agents Studies
- Legume Nitrogen Fixing Symbiosis
- Microbial Metabolites in Food Biotechnology
- Light effects on plants
- Plant responses to water stress
- Algal biology and biofuel production
- Genomics, phytochemicals, and oxidative stress
- Plant responses to elevated CO2
- Mycorrhizal Fungi and Plant Interactions
- Plant Molecular Biology Research
- Laser-Ablation Synthesis of Nanoparticles
- Polymer-Based Agricultural Enhancements
Dr. Hari Singh Gour University
2015-2024
Guru Ghasidas Vishwavidyalaya
2011-2013
Jawaharlal Nehru University
2012
Konkuk University
2009-2012
Konkuk University Medical Center
2009-2011
Water hyacinth is a rapidly growing troublesome aquatic weed plant, which causes eutrophication in water bodies and irreversible damage to the ecological system. In this work, we have investigated biomass (WHB) hydrolysis efficacy of dilute alkaline (DA) pretreatment followed by biological with white-rot fungus Alternaria alternata strain AKJK-2. The effectiveness process on WHB was confirmed using X-ray Diffraction (XRD) Fourier Transform Infrared Spectrophotometer (FTIR), further...
Vitamin E (α-tocopherol) is a lipid-soluble essential vitamin recognized for improvement in degenerative health conditions, abating cancer risk, and coronary heart diseases humans. While plants, it acts as free radical scavenger that protects cells against oxidative photooxidative damages. The daily consumption of potato makes key target biofortification with vitamins eliminating deficiency large populations. biosynthetic pathway genes have been overexpressed plants via genetic engineering...
Potato is the most widely cultivated non-cereal crop in world, and like any other crop, it susceptible to yield losses because of various factors, including pathogen attacks. Among diseases potato, late blight caused by oomycete Phytophthora infestans considered as devastating disease worldwide. In this study, transgenic potato plants overexpressing D-galacturonic acid reductase (GalUR) gene with an enhanced level cellular L-ascorbate (L-AsA) were challenged determine stress tolerance...
Tomato ( Solanum lycopersicum L.) is the second most important vegetable crop in world after potato tuberosum L.), and its productivity influenced by different abiotic stresses. Though cultivated tomato moderately tolerant to various stresses, losses due unfavorable environmental conditions can be unpredictably severe. So far, several efforts have been made improve stress tolerance through cultural practices, breeding techniques, biotechnological approaches. Introgression of from more wild...