A5022531862- Nutritional Studies and Diet
- Consumer Attitudes and Food Labeling
- Fatty Acid Research and Health
- Diet and metabolism studies
- Intensive Care Unit Cognitive Disorders
- Respiratory Support and Mechanisms
- Vitamin C and Antioxidants Research
- Cardiac, Anesthesia and Surgical Outcomes
- Enhanced Recovery After Surgery
- Eicosanoids and Hypertension Pharmacology
- Thermal Regulation in Medicine
Qatar University
2020-2024
This paper aims to provide an in-depth review of the specific outcomes associated with omega-3 polyunsaturated fatty acids (PUFAs), focusing on their purported effects post-surgical complications in trauma patients. A comprehensive investigation was conducted until February 2023 using PubMed database. Surgical is characterized by a disruption immune response post surgery, known induce systemic inflammation. Omega-3 PUFAs are believed offer potential improvements multiple because...
Abstract Objective: To assess the association between dietary patterns and glycaemic control among Qatari adults with type 2 diabetes (T2DM). Design: Cross-sectional analysis using data from Qatar Biobank Study. Poor was defined as HbA1c ≥7·0 %. Dietary were constructed factor based on habitual food intake assessed by a FFQ. Medication use self-report. Multivariable logistic regression used to association. Setting: Qatar. Participants: Adults aged ≥18 years ( n 1000) known diabetes. Result:...
Background: No studies assess the effect of dietary pattern on glycemic control among Qatari adults with T2DM. Objective: To association between patterns, and Method: Data from 1000 known diabetes attending Qatar Biobank Study were analyzed. Poor was defined as HbA1c ≥7.0%. Dietary constructed using factor analysis based habitual food intake data assessed by a frequency questionnaire. Logistic regression used to patterns poor control. The following covariates considered: education, age,...