José Clebson Barbosa Lúcio

ORCID: 0000-0003-4297-6071
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About
Contact & Profiles
Research Areas
  • Plant Molecular Biology Research
  • Plant and soil sciences
  • Growth and nutrition in plants
  • Light effects on plants
  • Environmental and biological studies
  • Silicon Effects in Agriculture
  • Photosynthetic Processes and Mechanisms
  • Agricultural and Food Sciences
  • Sugarcane Cultivation and Processing
  • Brazilian Legal Issues
  • Coffee research and impacts
  • Leaf Properties and Growth Measurement
  • Banana Cultivation and Research
  • Physical Education and Gymnastics
  • Plant Physiology and Cultivation Studies
  • Plant Micronutrient Interactions and Effects
  • Plant Stress Responses and Tolerance
  • Plant responses to water stress
  • Agricultural and Food Production Studies
  • Aluminum toxicity and tolerance in plants and animals
  • Research Data Management Practices
  • Pineapple and bromelain studies
  • Plant nutrient uptake and metabolism
  • Rice Cultivation and Yield Improvement
  • Greenhouse Technology and Climate Control

Universidade Estadual Paulista (Unesp)
2018-2022

Abstract Phytochromes are red‐light photoreceptors that play an important role in regulating many responses of plants, including its nutritional control. Nutrient deficiency plants has become a constraint for agricultural production; thus, we investigated the phytochromes B1 and B2 nutritional, physiological, growth changes control genotype (WT) both phyB1 phyB2 tomato mutants (deficient phyB2) under sufficiency individual N, P, K. Under complete solution, had decreased K accumulation...

10.1111/ppl.13574 article EN Physiologia Plantarum 2021-09-30

Objetivou-se estudar os efeitos do ácido ascórbico em couve folha submetida ao estresse salino. O experimento foi conduzido casa de vegetação, na Universidade Federal Alagoas - UFAL, Campus Arapiraca, Arapiraca-AL. Foi adotado um delineamento experimental blocos casualizados (DBC), com esquema fatorial 5 x 4, cinco repetições. Os tratamentos foram representados por níveis salinidade (0,12; 1,62; 3,12; 4,62 e 6,12 dS m -1 ) quatro concentrações (0, 5, 10 20 μM). Aos 30 dias após o...

10.7127/rbai.v1501199 article PT Revista Brasileira de Agricultura Irrigada 2021-06-14
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