- Aquaculture Nutrition and Growth
- Heart Rate Variability and Autonomic Control
- Protein Hydrolysis and Bioactive Peptides
- Magnetic and Electromagnetic Effects
- Moringa oleifera research and applications
- Aquaculture disease management and microbiota
- Non-Invasive Vital Sign Monitoring
- Rabbits: Nutrition, Reproduction, Health
- Advanced Chemical Sensor Technologies
- Power Line Communications and Noise
University of Veterinary and Animal Sciences
2021-2024
Abstract The study was conducted to evaluate the effect of Moringa olifera on growth and gut health Tilapia (Oreochromis niloticus). feed having 30% crude protein prepared as an experimental diet with 4%, 8% 10% M. leaf supplementation, respectively. control devoid leaves. 10 weeks feeding trial carried out 60 fish in aquaria. Fish fed @ 3% body weight twice a day. Diet high level inclusion leaves significantly increased rate, Survival Rate (SR), Specific Growth (SGR) Feed Conversion...
This study was designed to identify and characterize protease-producing bacteria residing in the gastrointestinal tract (GIT) of Nile tilapia (Oreochromis niloticus) that optimizes feed utilization aquaculture system. For this purpose, a diverse collection isolated from different segments GIT tilapia. The were screened for their ability produce proteases, enzymes essential digestion dietary proteins. In study, approximately 60 samples used analyze bacterial species intestinal using culture...