A5022543114- Probiotics and Fermented Foods
- Proteins in Food Systems
- Milk Quality and Mastitis in Dairy Cows
- Protein Hydrolysis and Bioactive Peptides
- Food Quality and Safety Studies
- Building Energy and Comfort Optimization
- Microencapsulation and Drying Processes
- Freezing and Crystallization Processes
- Meat and Animal Product Quality
- Food Industry and Aquatic Biology
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Safety and Hygiene
- Animal Diversity and Health Studies
- Digestive system and related health
- Agricultural Economics and Policy
- Microbial Inactivation Methods
- Smart Grid Energy Management
- Consumer Attitudes and Food Labeling
- Enzyme Production and Characterization
- IoT-based Smart Home Systems
- Gut microbiota and health
- Food Chemistry and Fat Analysis
- Infant Nutrition and Health
- Sensory Analysis and Statistical Methods
Deleted Institution
2023
Naval Air Systems Command
2020-2023
Applied Sciences (United States)
2023
South Dakota State University
1995-2016
Dairy Management
1999
Amway (United States)
1999
University of Georgia
1998
Unité de Recherche Technologie et Analyses Laitières
1996
Cornell University
1983-1995
ISCO International (United States)
1994
Sweet buttermilk was ultrafiltered at 54°C to approximately 28% TS, 7.2% fat, and 13.6% protein then added batch pasteurized (63°C for 30 min) skim milk 3 or 5% (wt/wt).The supplemented milks contained 10.9 11% 1.6 1.7% 3.7 3.9% protein, 0.7 0.7% ash, respectively.The control made from standardized with cream (10.4% 1.4% 3.4% ash).Cheddar cheese five replicate batches of these using cooking temperatures 34°C the 38°C milks; pH values milling were 5.7, 5.4, respectively.Compositions cheeses...
Abstract Cheddar cheeses made from ultra filtered (UF) as well vacuum condensed milks (CM) containing two protein levels (4.5 and 6.0%) were used to manufacture processed cheeses. These evaluated for instrumental textural profile analysis (TPA), stress relaxation characteristics using Sintech universal testing machine, visco elastic (Elastic modulus-G′ viscous modulus-G′′) a Haake Viscometer. A small amplitude oscillatory shear test was employed assess the characteristics. Peleg model six...