About
Contact & Profiles
A5101876311
Research Areas
- Plant Pathogens and Fungal Diseases
- Postharvest Quality and Shelf Life Management
- Plant Physiology and Cultivation Studies
Zhejiang University
2023
Abstract Fruit ripening is accompanied by dramatic changes in color, texture, and flavor regulated transcription factors (TFs) epigenetic factors. However, the detailed regulatory mechanism remains unclear. Gene expression patterns suggest that PpNAC1 (NAM/ATAF1/2/CUC) TF plays a major role peach (Prunus persica) fruit ripening. DNA affinity purification (DAP)-seq combined with transactivation tests demonstrated can directly activate of multiple ripening-related genes, including ACC...
10.1093/plphys/kiad627
article
EN
PLANT PHYSIOLOGY
2023-11-22
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