Sazeed Mehrab Souhardya

ORCID: 0009-0001-5214-0342
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About
Contact & Profiles
Research Areas
  • Aquaculture Nutrition and Growth
  • Marine and fisheries research
  • Food and Agricultural Sciences
  • Marine and coastal ecosystems
  • Aquatic Ecosystems and Phytoplankton Dynamics
  • Coastal and Marine Management
  • Fish Ecology and Management Studies
  • Fish Biology and Ecology Studies
  • Identification and Quantification in Food
  • Protein Hydrolysis and Bioactive Peptides
  • Coral and Marine Ecosystems Studies

Chattogram Veterinary and Animal Sciences University
2017-2025

Bangladesh Fisheries Research Institute
2024

World University of Bangladesh
2023

Fishers’ local ecological knowledge (LEK) can be used to reconstruct or supplement long-term trends in heavily exploited population poorly assessed species with low biomass. We historical memories of small-scale fishers understand their perceptions changes catch marine fisheries over the last 20 years. The study aimed at evaluating how could provide consistent and reliable data on major fish species/groups comparable official explore potential increasing participation fishery management....

10.3389/fmars.2023.974591 article EN cc-by Frontiers in Marine Science 2023-04-14

The distribution of fish larvae in estuaries is crucial for comprehending the functioning these ecosystems and their role as nursery grounds marine species. Data regarding larval assemblages coastal waters Bangladesh are currently scarce. This study examines spatial seasonal dynamics communities using a two-year sampling effort with bongo net. investigates diversity, abundance, fishes at four sites (Bakkhali River Estuary, Moheshkhalipara, Naf Rezu Khal Estuary) on southeastern coast...

10.3390/conservation4010003 article EN cc-by Conservation 2024-01-11

The present study was conducted to prepare Fish peptide powder (FPP) through enzymatic hydrolysis of low-cost fish, white croaker (Otolithoides pama) and determine its nutritional functional properties. As source extracellular protease, three types enzymes viz. purified papain, papaya peel ginger were used in triplicates these found be very effective break the fish muscle protein down. Highest concentration (89.12%) peptides using papain followed by (87.46%) (76.04%). Solubility, foam...

10.3329/aajbb.v2i3.64415 article EN cc-by Asian-Australasian Journal of Bioscience and Biotechnology 2017-12-31
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