A5026825692- Ziziphus Jujuba Studies and Applications
- Plant Physiology and Cultivation Studies
- Bamboo properties and applications
- Seedling growth and survival studies
- Natural product bioactivities and synthesis
- Ginseng Biological Effects and Applications
Northwest A&F University
2024
Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias
1999
Chung-Ang University
1999
Agriculture and Agri-Food Canada
1999
London Research and Development Centre
1999
North Carolina State University
1999
Louisiana State University
1999
To understand the flavor and metabolite differences between three commercial dried jujube cultivars Huizao (HZ), Hamazao 1 (HMZ), Qiyuexian (QYX), their soluble sugars, organic acids, volatiles, metabolites were systematically investigated. The results show that sucrose malic acid main sugar acids contained in these jujubes, respectively. Sucrose (573.89 mg/g DW) had highest presence HZ, total content (898.33 was QYX. Both of a low content, resulting relatively high sugar–acid ratios (105.49...
Does heating roots only in the day improve growth and nutrient status of seedlings grown under a day-to-night difference (DIF) air temperature? To answer this question, tomato ( Lycopersicon esculentum Mill) were early March or April greenhouses heated to give either 14 °C DIF 5 with 18 mean. The peat-vermiculite medium that was unheated 21 °C, constantly day, night. Growth faster there higher concentrations elements leaves compared DIF. Any root-zone increased nutrition no heating. Under...