- Vitamin C and Antioxidants Research
- Antioxidant Activity and Oxidative Stress
- Antioxidants, Aging, Portulaca oleracea
- Biochemical effects in animals
- Bioeconomy and Sustainability Development
- Composting and Vermicomposting Techniques
- Legume Nitrogen Fixing Symbiosis
- Nematode management and characterization studies
- Plant-Microbe Interactions and Immunity
- Plant Parasitism and Resistance
- Muscle metabolism and nutrition
- Coenzyme Q10 studies and effects
- Enzyme Production and Characterization
- Plant Growth Enhancement Techniques
- Biopolymer Synthesis and Applications
- Chromium effects and bioremediation
- Enzyme-mediated dye degradation
- Stress Responses and Cortisol
- Tryptophan and brain disorders
Universidade de Caxias do Sul
2023-2024
Universidade Federal do Rio Grande do Sul
2006
Plant growth-promoting rhizobacteria (PGPR) are recognised for inhibiting pathogens and increasing plant biomass yield. This study aims to evaluate the antagonistic potential of Bacillus subtilis F62 against fungal diseases tomatoes investigates its capability promoting growth tomato seedlings using single-strain inoculation co-inoculation with Rhizobium sp. L5. The in vitro antagonism B. Alternaria sp., Botrytis Fusarium Stemphylium was assessed through dual-culture volatile compounds...
Tomato is an important economic crop due to its consumption and production worldwide. However, like other crops, it susceptible pathogens, being necessary agrochemicals prevent diseases improve the of fruits. Among sustainable alternatives production, microbial inoculants are used as biofungicide biostimulants for plant development. Thus, this work aimed evaluate biocontrol potential seven Trichoderma spp. isolates (T1, T2, T3, T4, T15, T17, T19) against tomato pathogens in vitro...