- Plant Physiology and Cultivation Studies
- Berry genetics and cultivation research
- Growth and nutrition in plants
- Greenhouse Technology and Climate Control
- Horticultural and Viticultural Research
Instituto de Investigaciones Agropecuarias
2022-2024
Due to the smaller size of berries plants and some vegetables, their production in containers has grown worldwide. To understand effect increasing doses ammoniacal N, we evaluated production, firmness fruits concentration macronutrients leaves four blueberry (Vaccinium corymbosum L.) cultivars (Duke, Legacy, Cargo, Suziblue) south central Chile. All were pots with substrate during third growing season. The results showed an interaction N dose cultivar most parameters evaluated, except for...
The objective of this experiment was to evaluate the effect four ammonium N rates on fruit yield and leaf nutrient concentration in blueberry (Vaccinium corymbosum) cultivars grown a substrate. conducted with increasing sulfate (NH4–N) 0, 100, 200, 300%), using plants two-year-old pot-grown nine highbush cultivars, 35 liters (L) pots soilless media, consisting coconut fiber, peat, perlite at 2:2:1 (v/v). Leaf affected by cultivar nitrogen (N) rate. Increasing rate increased N, P...
Soilless blueberry (Vaccinium corymbosum L.) production is an alternative system that increasing worldwide in surface area. There little scientific information available as yet on the agronomic management of this cultivation system. The objective present study was to evaluate four N rates (0%, 100%, 200%, and 300% reference rate) three water replacement level (70%, 130%) leaf biomass concentration previous winter fall (May August 2021) 10 pot-grown cultivars (Blue Ribbon, Duke, Camelia,...