A5045375570- Nutrition, Genetics, and Disease
- Fungal Biology and Applications
- Folate and B Vitamins Research
- Nutritional Studies and Diet
- Botanical Research and Applications
- Ruminant Nutrition and Digestive Physiology
- Diet and metabolism studies
- Fluoride Effects and Removal
- Marine and coastal ecosystems
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Oceanographic and Atmospheric Processes
- Food Quality and Safety Studies
Dalian Polytechnic University
2025
Chinese Academy of Agricultural Sciences
2024
Abstract The Kuroshio Current (KC) has witnessed rapid surface warming during the past half-century, impacting marine ecosystems in surrounding regions. However, vertical structure of KC remains unclear. This study utilizes historical hydrographic observational data and ocean model experiments to investigate temperature changes East China Sea since 1970. at Pollution Nagasaki (PN) section shown upper 350 m insignificant or cooling trends subsurface layer 350-800 m. A decomposition heaving...
This experiment compared amino acid (AA) digestibility assessed by 2 in vitro methods using a computer-controlled simulated digestion system and vivo assay for corn, soybean meal, casein, corn gluten cottonseed rapeseed meal corn-soybean diet. In method 1 gizzard at pH 2.0, followed small intestinal digestion, the subsequent clearance of digested product from dialysis tubing. was similar to first method, except that 3.5 there an enzymatic inactivation stage before clearance. Each included 5...