A5089705948- Plant Growth Enhancement Techniques
- Soybean genetics and cultivation
- Cynara cardunculus studies
- Cassava research and cyanide
- Ruminant Nutrition and Digestive Physiology
- Plant Physiology and Cultivation Studies
- Coffee research and impacts
- Exercise and Physiological Responses
- Plant and Fungal Interactions Research
- Organic Food and Agriculture
- Plant Micronutrient Interactions and Effects
- Veterinary Equine Medical Research
- Agronomic Practices and Intercropping Systems
- Urban Agriculture and Sustainability
- Horticultural and Viticultural Research
- Agriculture, Plant Science, Crop Management
- Muscle metabolism and nutrition
- Nuts composition and effects
- Agroforestry and silvopastoral systems
- Botany and Plant Ecology Studies
Southwest Bahia State University
2024
Universidade Lusófona
2023
Universidade Federal do Recôncavo da Bahia
2023
Cassava ( Manihot esculenta Crantz) is a vital crop for food and economic security in many regions of the world. Despite social importance cassava, challenges persist developing superior varieties that meet needs farmers terms agronomic performance, nutritional quality, resistance to pests diseases. One main obstacles genetic improvement lack synchronization flowering abortion young flowers, making planned crosses progeny production difficult. Therefore, aim this study was evaluate effect...
Abstract A 6-weeks training program, aimed at improving the physical conditioning of dressage horses, was assessed to determine its’ effectiveness. The program comprised 40-80 min daily preparatory exercises for competition (transitions, circles, extended walk, trot or canter, stride length variation, diagonals, straight lines and serpentines) which were performed six times per week. Thus, nine (4 year old) Lusitano horses evaluated before (M1) weeks after (M2) introduction new routine. On...