Nonthasak Piamphon

ORCID: 0009-0009-6958-4968
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Research Areas
  • Ruminant Nutrition and Digestive Physiology
  • Moringa oleifera research and applications
  • Cassava research and cyanide
  • Fatty Acid Research and Health
  • Rabbits: Nutrition, Reproduction, Health
  • Phytase and its Applications
  • Lipid metabolism and biosynthesis
  • Reproductive Physiology in Livestock

Rajamangala University of Technology Tawan-ok
2017-2024

Khon Kaen University
2007-2017

Rajamangala University of Technology
2016

Kalasin University
2009

Rajamangala University of Technology Isan
2009

The objective was to determine the effects of supplementation protected conjugated linoleic acid (CLA), CLA-20 comprising 10% each cis-9, trans-11 and trans-10, cis-12, on milk production fatty profiles in plasma lactating dairy cows.Five mid-lactation, multiparous crossbred Holstein Friesian cows with average 402±20 kg BW were used a 5×5 Latin square design for 21-d periods.Cows given total mixed ration (TMR) supplemented at 0, 20, 40, 80 160 g/d.The results showed that dry matter intake...

10.5713/ajas.2009.70380 article EN cc-by Asian-Australasian Journal of Animal Sciences 2009-01-06

Saccharomyces cerevisiae has been used to enhance the protein level of low-protein feedstuffs such as cassava root. In present study, fresh root was grated and subjected solid-state fermentation with S. content. The process lasted for 21 days, followed by yeast 5 days. fermented product called yeast-fermented (YEFECAR). YEFECAR then evaluated a feed ingredient at 10%, 20% 30% dry matter in concentrate diet intake nutrient digestibility non-pregnant female Brahman beef cattle (bodyweight 256...

10.1071/an15685 article EN Animal Production Science 2016-07-04

Objective: The current study was designed to determine the effect of Aspergillus niger or Saccharomyces cerevisiae fermented napier grass (NG) mixed with fresh cassava root (CR) on blood biochemistry, enzymes, hematological parameters and nutrient digestibility in growing beef cattle.Materials Methods: Four male cattle (150±10 kg) were randomly assigned according a 4×4 Latin square design, receive four dietary treatments: Napier (Control), non-microbial-fermented NG CR (F-NGCR), A....

10.3923/pjn.2017.776.781 article EN Pakistan Journal of Nutrition 2017-09-15

This experiment aimed to evaluate the effects of replacing concentrates with cassava root-top silage (CARTOS) on feed intake, digestibility, rumen fermentation, blood parameters, and growth performance beef cattle.

10.5713/ab.24.0076 article EN cc-by Animal Bioscience 2024-08-16

Conjugated linoleic acid (CLA) is aniticarcinogenic, antiatherogenic and antidiabetogenic actives. Research has therefore focused on methods of increasing CLA content in milk fat. Amount fat was highly related to biohydrogenation unsaturated fatty rumen microbes. (Bauman et al., 1999). Linoleic (C18:2) were the precursors synthesis. The also synthesized mammary gland lactating ruminants, using oleic (C18:1) as a precursor activity delta 9-desaturase (Griinari Bauman, high soybean oil (SO)...

10.1017/s1752756200019232 article EN Proceedings of the British Society of Animal Science 2007-04-01
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