Jennifer Taylor

ORCID: 0000-0001-7527-897X
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About
Contact & Profiles
Research Areas
  • Obesity, Physical Activity, Diet
  • Food Security and Health in Diverse Populations
  • Child Nutrition and Feeding Issues
  • Carcinogens and Genotoxicity Assessment
  • Innovative Human-Technology Interaction
  • Consumer Attitudes and Food Labeling
  • Diverse Educational Innovations Studies
  • Eating Disorders and Behaviors
  • Optimism, Hope, and Well-being
  • Nutritional Studies and Diet
  • Palliative Care and End-of-Life Issues
  • Mindfulness and Compassion Interventions
  • Child Nutrition and Water Access
  • Autism Spectrum Disorder Research
  • Substance Abuse Treatment and Outcomes
  • Behavioral and Psychological Studies
  • Innovative Approaches in Technology and Social Development
  • Family and Patient Care in Intensive Care Units
  • Diabetes Management and Research
  • Frailty in Older Adults
  • Green IT and Sustainability
  • Balance, Gait, and Falls Prevention
  • Dietary Effects on Health
  • Technology Use by Older Adults
  • Interprofessional Education and Collaboration

University of California, San Diego
2019-2022

Human Longevity (United States)
2022

University of California, Davis
1980-2019

University of Alabama at Birmingham Hospital
2018

St. Cloud State University
2015

University of Vermont
2013

University of Otago
2012

Dynamic Systems (United States)
2008-2011

University of Prince Edward Island
2008

Iowa State University
1971-2005

Several opportunities for improving animal efficiency through manipulation of metabolism are discussed. The first opportunity is identification and selection animals achieving close to theoretical efficiencies. Based upon differences between highly efficient average animals, the estimated improvement 20%. A second apparent maintenance requirements. contributors in efficiencies considered. One contribution relative organ weights potential benefit order 10 20% or seems possible. Manipulations...

10.2527/jas1981.5161416x article EN Journal of Animal Science 1980-12-01

To investigate the association between bronchodilator treatment and death from asthma.Case-control study.33 health authorities or boards in Great Britain.532 patients under age 65 who died asthma 532 controls with a hospital admission for matched period, age, area.Odds ratios deaths associated prescription of bronchodilators other treatment, sensitivity analyses adjusting at onset, previous admissions, chronic obstructive lung disease, number drug categories.After full adjustment, there were...

10.1136/bmj.38316.729907.8f article EN BMJ 2004-12-23

Increasing children's fruit and vegetable (FV) consumption is an important goal of the U.S. Department Agriculture's (USDA's) National School Lunch Program. Since 2012, USDA's requirement that children select FVs at lunch as part reimbursable school meal has been met with concern evidence food waste. We compared elementary schoolchildren's FV selection, consumption, waste before (10 visits, 498 tray observations) after (11 944 implementation this using validated dietary assessment measures....

10.1177/003335491513000508 article EN Public Health Reports 2015-09-01

In 2019, The Shift Project1The ProjectLean ICT: towards digital sobriety—report of the working group directed by Hugues Ferreboeuf for Think Tank Project.https://theshiftproject.org/wp-content/uploads/2019/03/Lean-ICT-Report_The-Shift-Project_2019.pdfDate: March, 2019Date accessed: May 1, 2020Google Scholar published a report to increase awareness environmental effects information and communication technologies (ICTs), particularly smartphone production use, multiplication connected Internet...

10.1016/s2589-7500(20)30130-8 article EN cc-by-nc-nd The Lancet Digital Health 2020-05-26

General practitioners (GPs) have the potential to promote alcohol harm minimisation via discussion of use with patients, but knowledge GPs' current practice and attitudes on this matter is limited. Our aim was assess towards discussing their patients.This qualitative study involved semi-structured, face-to-face interviews 19 GPs by a group medical students in primary care practices Wellington, New Zealand.Despite agreement amongst about importance role minimisation, not often raised patient...

10.1071/hc12217 article EN cc-by-nc-nd Journal of Primary Health Care 2012-01-01

Summary The majority of children in the U nited S tates (US) do not consume recommended amounts fruits and vegetables for their age gender. Farm to School ( FTS ) has been promoted as a strategy increase consumption these foods among US schoolchildren primary secondary schools (ages 5–19). programmes connect farmers locally grown through variety activities that provide nutrition education exposure vegetables. This paper reviews literature assessing impact on fruit vegetable makes...

10.1111/nbu.12009 article EN Nutrition Bulletin 2013-02-07

This pilot study evaluated the impact of a school-based intervention integrating garden-enhanced nutrition education, family and community partnerships, improvements to school fruit vegetable availability. Two elementary schools in Northern California were randomly assigned control intervention. Changes lunchtime intake as well changes availability compared between schools, with dietary outcomes assessed among fourth-grade students having complete (n = 111) 112) data. There greater increases...

10.1080/19320248.2017.1374899 article EN Journal of Hunger & Environmental Nutrition 2017-10-27

Between 1981 and 1989 in the United Kingdom about 856 people died from volatile substance abuse.' Attempts at prevention have included health education campaigns introduction of legislation 1985.2This paper examines possible effects these measures on trends numbers deaths types abused.

10.1136/bmj.305.6855.692 article EN BMJ 1992-09-19

Abstract Objective School-based interventions and policies encourage youths to include consume fruits vegetables at lunchtime via school lunches, but limited research has examined how these behaviours compare when have home-packed lunches. The objective of the present study was fruit vegetable contents consumption among students having or lunches over week. Design Participants were observed five consecutive days lunchtime. Trained analysts estimated students’ using digital imaging. Mixed...

10.1017/s136898001900017x article EN Public Health Nutrition 2019-02-26

Objective: The objective of this study was to determine if the consumption certain foods during year prior diagnosis type 1 diabetes mellitus (T1D) associated with risk developing T1D in children and youth residing Prince Edward Island, Canada.Methods: Cases (n = 57) consisted newly diagnosed patients 2001 2004. Controls 105) were randomly selected from province's population, matched cases by age at sex. Food controls assessed using two previously validated food frequency questionnaires, a...

10.1080/07315724.2008.10719719 article EN Journal of the American College of Nutrition 2008-06-01

From the Publisher: Discrete Mathematics for New Technology has been designed to cover mathematics requirement undergraduate computer science students in UK and USA. This approached a comprehensive way whilst maintaining an easy follow progression from basic mathematical concepts covered by GCSE high-school algebra US, more sophisticated examined later stages of book.

10.5860/choice.30-6219 article EN Choice Reviews Online 1993-07-01

As the DIS community increasingly seeks to address social impact issues, it becomes important examine assumptions behind our methods increase likelihood of positive effects and reduce negative unintended consequences. The purpose this workshop is engage design in exploring, defining, and, if deemed valuable, advancing community-driven design. We invite members submit 1-page responses concept Our hope that a research agenda can emerge from for community.

10.1145/3301019.3319998 article EN 2019-06-18
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