- Genetics and Plant Breeding
- Nitrogen and Sulfur Effects on Brassica
- Genetic Mapping and Diversity in Plants and Animals
- Magnetic and Electromagnetic Effects
- Phytoestrogen effects and research
- Plant pathogens and resistance mechanisms
- Plant nutrient uptake and metabolism
- Botanical Research and Chemistry
- Plant tissue culture and regeneration
- Freezing and Crystallization Processes
- Anesthesia and Sedative Agents
- Seed and Plant Biochemistry
- Chemical Reactions and Mechanisms
- Food Quality and Safety Studies
- Plant Pathogens and Fungal Diseases
- Essential Oils and Antimicrobial Activity
- Nutrition, Health and Food Behavior
- Genomics, phytochemicals, and oxidative stress
- Phytochemicals and Medicinal Plants
- Plant Disease Resistance and Genetics
- Pharmaceutical studies and practices
- Plant Stress Responses and Tolerance
- Photochemistry and Electron Transfer Studies
- Rice Cultivation and Yield Improvement
- Analytical Chemistry and Chromatography
Bundelkhand University
2024
Sri Karan Narendra Agriculture University, Jobner
2021-2024
Marymount University
2024
The present research was carried out to estimate the genetic variability for 13 characters among 30 different germplasm of Taramira (Eruca sativa Mill.) in a randomized block design with three replications over four artificially created environments through dates sowing (timely sown 17 Oct. and late 5 Nov.) (Orobanche free Orobanche infested field) i.e. timely sown, (E1 ), (E2 (E3 (E4 ) at Research farm SKN College Agriculture, Jobner (SKNAU, Jobner) during rabi 2022–23. Pooled Anova...
Background: Mungbean is a short duration grain legume widely grown in south and Southeast Asia. The extent of variability through Principal Component Analysis (PCA) cluster analysis promising mungbean genotypes should be known for possible yield improvement. A study was undertaken to work out the among twenty four (PCA). Methods: experiment laid randomized block design with three replications during kharif 2018 2019 at experimental field Agricultural Research Station, Navgaon (Alwar) under...
In order to maximize yield of Indian mustard (Brassica juncea (L.) Czernj. & Cosson) by optimizing sowing dates and nutrient management, a field experiment was conducted at Rajasthan Agricultural Research Institute, Jaipur, India during 3 consecutive rabi seasons (2012–13 2014–15). The laid out in split plot design with four replications. two main treatments comprised date (D1: IV week October; D2: II November) sub-plot applications (T1: RD-N40P60K40; T2: RD-N40P60K40+RDgypsum250; T3:...
The present investigation was carried out to see effects of Plant Growth Regulators, antioxidants, HgCl2 and photoperiod on various characters shoot proliferation viz., period initiation shoots, response (%), number shoots/explant, nodes/explant length (cm) with objectives optimize conditions from nodal explants. Callus induction indirect regeneration also studied. MS basal media supplemented combination cytokinin auxin were added (1.0 mg/l BAP + 1.0 NAA, 2.0 2 .0 NAA 1 Kinetin IAA, IAA)....
The present investigation was conducted to evaluate twelve crosses of mungbean genotypes for eleven characters access the magnitude genetic variability and understand heritable component variation grain yield its traits. All 12 were grown in compact family block design with three replications each two environments during kharif, 2022. analysis variance revealed significant differences among families all other traits both environments. On hand, progenies within a varied from character...
A field experiment was conducted at Rajasthan Agricultural Research Institute, Jaipur during two consecutive rabi seasons of 2018–19 and 2019–20 to study the effect integrated nutrient management seed priming on yield quality in quinoa. Experiment laid out a split plot design with twelve treatment combinations comprising four practices i.e. no fertilizer (NM0), N45P23K30+2% FeSO4 (NM1), DAP (NM2); NC125+VC1250+PSB10+KSB10+AZ10 (NM3) as main-plot treatments three pre-sowing technologies...
The delivery of the infant into arms a pain-free and conscious mother is one most exciting rewarding moments in (1) medicine
Dahi is a traditional fermented dairy product prepared by lactic acid fermentation of milk. In the present study, Flaxseed and Honey has been added to in different proportions. Trials were conducted adjudge most acceptable levels (6% 9%) powder (3%, 6% on basis sensory scores. Based organoleptic scores final optimized contains 9% Powder which was highly acceptable. The without addition treated as control. contained 7% Fat, 4.19% Protein, 0.86% Ash, 20.82% Carbohydrate, 32.86% Total solid. It...
Water is the most important element for all metabolic activities of a plant body occupying major part weight in living plant. All plants contain water inside them form sap which an electrical conductor. Plants need nutrient elements from soil to function and photosynthesize properly. However, do not use majority nutrients that are soil. With normal water, only small amount dissolve available plants. Deficit these results low productivity crop. The deficit main reason decreased growth rate,...
Abstract Äquimolare Mischungen der symm. Disulfide (I) und (II) werden durch Photolyse in die unsymm. (III) übergeführt, wobei sich rasch ein Gleichgewicht einstellt.