A5054909606- Soil Carbon and Nitrogen Dynamics
- Pharmaceutical and Antibiotic Environmental Impacts
- Soil Management and Crop Yield
- Crop Yield and Soil Fertility
- Pesticide and Herbicide Environmental Studies
- Mycorrhizal Fungi and Plant Interactions
- Legume Nitrogen Fixing Symbiosis
- Pesticide Residue Analysis and Safety
- Growth and nutrition in plants
- Plant Micronutrient Interactions and Effects
- Mine drainage and remediation techniques
- Plant nutrient uptake and metabolism
- Agriculture, Soil, Plant Science
- Tailings Management and Properties
- Seed Germination and Physiology
- Agricultural pest management studies
- Plant Stress Responses and Tolerance
- Agronomic Practices and Intercropping Systems
- Aquatic Ecosystems and Phytoplankton Dynamics
- Constructed Wetlands for Wastewater Treatment
Universidade Federal de Lavras
2021-2024
Universidade Federal de Rondonópolis
2024
Universidade Federal de Rondônia
2024
Universidade Federal do Paraná
2019-2021
The increasing demands for food, driven by shrinking arable land areas and a growing population, underscore the need innovative agricultural practices to mitigate effects of soil degradation due salinity promote food security, particularly in regions heavily impacted salinity. In this study, we investigated inoculating arbuscular mycorrhizal fungus (AMF) Rhizophagus clarus on productivity Vigna unguiculata cv. BRS Imponente plants response (0, 25, 50, 75, 100 mM). We found that NaCl...
Cowpea (Vigna unguiculata) plays a strategic role in arid and semi-arid regions being used both human food animal supplementation. Although it is described as moderately tolerant plant to soil salinity, little known about the salinity tolerance amongst different cultivars phenological phases. In this study, we investigated response of seed germination seedling establishment V. unguiculata cv. BRS Imponente under conditions salt (NaCl) osmotic stress (Polyethylene glycol 6000; PEG). such lead...
Abstract Lettuce is one of the most popular vegetables, and market niche baby leaf variety expanding. The manner in which nitrogen (N) supplied available concentration micronutrient molybdenum (Mo) affect N metabolism, with reflects on nutritional quality that vegetable. Here, two Mo concentrations (0.06 0.12 mg/L) four proportions (%) nitrate (NO 3 − )/ammonium (NH 4 + )(100/0, 75/25, 50/50, 25/75) were to hydroponic lettuce floating type evaluate their effects plant growth mineral NO...
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