A5011398205- Ruminant Nutrition and Digestive Physiology
- Pomegranate: compositions and health benefits
- Botanical Research and Chemistry
- Nuts composition and effects
- Peanut Plant Research Studies
- Agroforestry and silvopastoral systems
- Genetic and Environmental Crop Studies
- Agricultural and Rural Development Research
- Sunflower and Safflower Cultivation
- Genetic and phenotypic traits in livestock
- Agriculture Sustainability and Environmental Impact
- Agronomic Practices and Intercropping Systems
- Agriculture and Rural Development Research
- Agricultural pest management studies
- Reproductive Physiology in Livestock
- Bee Products Chemical Analysis
Islamic Azad University Shabestar
2012-2025
Islamic Azad University, Tehran
2019
The aim of the present study was to determine chemical composition and estimation nutritive value kabuli desi type chickpeas using in vitro gas production technique sheep. samples were collected from East Azerbaijan, Iran, pea packaging processing factories. feed (200 mg each) incubated with rumen liquor taken three fistulated rams at 2, 4, 6, 8, 12, 24, 48, 72 96 h. results showed that neutral detergent fiber (NDF) crude (CF) significantly higher than (p < 0.01) while protein (CP), non...
The aim of this study was to investigate the effects using a Rovabio® Plus multi-enzyme on production and reproductive performance, duodenum morphology biochemical parameters in 45 - 60 weeks old broiler breeders. For purpose, 260 breeders Ross 308 strain were used completely randomized design with four treatments five replications (13 hens one rooster each replication). Experimental included: 1) Positive control diet (diet standard energy phosphorus without multi-enzyme), 2) Negative terms...
The aim of this study was to determine the chemical composition and estimation nutritive value white grape pomace (WGP) using in vitro gas production technique. Fermentation WGP samples were carried out with rumen fluids obtained from three mature cannulated steers. collected a factory Urmia, Iran. amount for at 2, 4, 6, 8, 12, 24, 48, 72 96 h measured. results showed that crude protein (CP), neutral detergent fiber (NDF), acid (ADF) non-fibrous carbohydrate (NFC) contents 17.27, 59.5, 52.5...
This study was conducted to determine the chemical composition and estimating nutritive value of soybean meal, sunflower rapeseed meal cotton-seed using in vitro gas production technique.The experimental samples (200 mg DM from each) were incubated with rumen liquor taken three canulated rams at 2, 4, 6, 8, 12, 24, 36, 48 72 h replicates.The results showed that there are significant differences between values all incubation times (p<0.0001).Sunflower had lowest highest 24 incubation,...
This study was conducted to investigate effects of supplementing different levels (0.0, 0.5 and 1.0% buffered rumen fluid) acetonic extract pomegranate peel on fermentation kinetics sunflower seed meal (SFM), using in vitro gas production technique. The samples were incubated syringes containing liquor obtained from three cannulated Iranian Ghezel rams for 2, 4, 6, 8, 12, 24 36h. Results indicated that, addition resulted increase volume all incubation times (p < 0.0001). Amount...