Sheng Guo

ORCID: 0000-0002-4569-6270
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Research Areas
  • Ziziphus Jujuba Studies and Applications
  • Natural product bioactivities and synthesis
  • Traditional Chinese Medicine Analysis
  • Ginseng Biological Effects and Applications
  • Metabolomics and Mass Spectrometry Studies
  • Pharmacological Effects of Natural Compounds
  • Phytochemistry and Biological Activities
  • Ginkgo biloba and Cashew Applications
  • Neurological Disease Mechanisms and Treatments
  • Polysaccharides and Plant Cell Walls
  • Plant and animal studies
  • Analytical Chemistry and Chromatography
  • Essential Oils and Antimicrobial Activity
  • Traditional Chinese Medicine Studies
  • Phytochemicals and Antioxidant Activities
  • Ginger and Zingiberaceae research
  • Food Quality and Safety Studies
  • Folate and B Vitamins Research
  • Immune cells in cancer
  • Chromatography in Natural Products
  • Biochemical Analysis and Sensing Techniques
  • Medicinal Plant Pharmacodynamics Research
  • Polysaccharides Composition and Applications
  • Spectroscopy and Chemometric Analyses
  • Plant biochemistry and biosynthesis

Nanjing University of Chinese Medicine
2015-2024

University Town of Shenzhen
2015

Tsinghua University
2015

Shanghai Innovative Research Center of Traditional Chinese Medicine
2015

Nanjing University
2009

In this study, a sensitive and rapid method for the simultaneous determination of free amino acids without derivatization using hydrophilic interaction liquid chromatography coupled with tandem mass spectrometry (HILIC-MS/MS) was developed. The performed on an ultra-high-performance (UHPLC) separation system triple-quadrupole (TQ-MS) instrument. Sufficient 23 underivatized achieved Acquity BEH Amide column (2.1 mm × 100 mm, 1.7 μm) in single run 12 min. Then applied analysis 46 batches...

10.1021/jf305497r article EN Journal of Agricultural and Food Chemistry 2013-02-18

The leaf of Lycium barbarum L. (LLB) has been widely used as a tea, vegetable, and herb in China Southeast Asia for centuries; this is because the hypoglycemic effect it has, but mechanism behind still unclear. In study, type 2 diabetic mellitus (T2DM) rat model, induced by high-fat diet combined with low-dose streptozotocin (STZ) injections, was adopted. biochemical index determined histopathological metabolomics analyses serum urine 16S rDNA sequencing gut microbiota were performed. We...

10.1016/j.biopha.2019.109559 article EN cc-by-nc-nd Biomedicine & Pharmacotherapy 2019-11-14

Ginger powder (GP) is a popular spice in the world. Duo to its nutritional value, GP regarded as an attractive target for adulteration, which not easily detected. In this study, chromaticity analysis and Fourier transform near-infrared (FT-NIR) spectroscopy combined with chemometrics were developed identify quantify of adulterants. The result showed that GPs adulterated cannot be completely distinguished by analysis. While, optimized NIR spectra could accurately distinguish authentic from...

10.1016/j.fochx.2022.100450 article EN cc-by-nc-nd Food Chemistry X 2022-09-17

Ginger (Zingiber officinale Roscoe) is one of the most popular spices in world, with its unique odor. Due to health benefits, ginger also widely used as a dietary supplement and herbal medicine. In this study, main flavor components gingers processed by different drying methods including hot air drying, vacuum sun-drying, vacuum-freeze were identified on basis headspace-gas chromatography coupled mass spectrometry (HS-GC-MS) fast gas electronic-nose (fast GC e-nose) techniques. The results...

10.3390/foods11111611 article EN cc-by Foods 2022-05-30

The fruits of Ziziphus species have been utilized as food well crude drugs for their health benefits in China thousands years. This paper reported a reversed-phase high-performance liquid chromatography (HPLC) method the simultaneous characterization and quantitation 11 triterpenic acids chloroform extracts jujube by using an evaporative light scattering detector (ELSD) electrospray ionization-mass spectrometry (ESI-MS). results showed that contents jujuba var. spinosa were higher than those...

10.1021/jf101022p article EN Journal of Agricultural and Food Chemistry 2010-04-28

As a traditional Chinese medicine, the root of Astragalus membranaceus var. mongholicus (AMM) or A. (AM) has been widely used in China and other Asian countries for thousands years. Till now, flavonoids, phenolic acids saponins are considered as main active components contributing to their therapeutic effect these plants. In order clarify distribution contents compounds different organs plants, rapid sensitive analytical method simultaneous determination 25 including seven types (i.e....

10.1016/j.jpha.2019.06.002 article EN cc-by-nc-nd Journal of Pharmaceutical Analysis 2019-06-25

Salvia miltiorrhiza is a traditional Chinese herbal medicine containing multiple components that contribute to its notable bioactivities. This article investigated the distribution and dynamic changes of chemical constituents in various parts S. from different growth periods. An ultra-high performance liquid chromatography-triple quadrupole mass spectrometer (UPLC-TQ-MS/MS) high-performance chromatography coupled with evaporative light scattering detector (HPLC-ELSD) methods were developed...

10.3390/molecules22050771 article EN cc-by Molecules 2017-05-10

Mulberry leaf is one of the commonly used traditional Chinese medicines, has been shown to exert hypoglycemic effects against diabetes. The aim this study investigate and mechanism mulberry flavonoids (MF), polysaccharides (MP) alkaloids (MA) on diabetic its liver kidney injury. db/db mice was adopted results showed that FBG (fasting blood glucose) model group continued increase associated After intervention MP MA, value exhibited most obvious effect. MF have improved effect injury, which...

10.1016/j.biopha.2019.108675 article EN Biomedicine & Pharmacotherapy 2019-02-16

Present studies have shown that Flos Chrysanthemi has anti-inflammatory and other effects regulates intestinal function, while the chrysanthemum stem leaf as non-medicinal parts of similar chemical components with chrysanthemum, but activity mechanisms are rarely elucidated. Therefore, this study used a DSS-induced zebrafish inflammatory bowel disease model to antioxidant extracts. The results indicate DSS induction leads increased secretion acidic mucin in intestines juvenile fish,...

10.3390/molecules27072114 article EN cc-by Molecules 2022-03-25

The fruit of Ziziphus jujuba, named dazao in Chinese, has been utilized as food well crude drugs China for thousands years. To explore the profiles nucleosides and nucleobases this fruit, an ultraperformance liquid chromatograph coupled with a photodiode array detector electrospray ionization−mass spectrometer method (UPLC-DAD-MS) established validated paper. was successfully applied simultaneous characterization quantitation 9 49 samples, which comprised 43 cultivars from 26 cultivation...

10.1021/jf102648q article EN Journal of Agricultural and Food Chemistry 2010-09-01

Abstract Frankincense and myrrh are highly effective in treatment of inflammatory diseases, but lacking the therapy mechanisms. We undertook this study to evaluate effects on Adjuvant-induced Arthritis (AIA) rats explore underlying mechanisms by analyzing metabolic profiling signaling pathway evaluated expression cytokines, c-jun c-fos corresponding phosphorylation levels. The results stated elevated levels TNFα, PGE 2 , IL-2, NO MDA serum swelling paw AIA were significantly decreased after...

10.1038/srep13668 article EN cc-by Scientific Reports 2015-09-02
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