Trish O’Sullivan

ORCID: 0000-0002-9363-1877
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About
Contact & Profiles
Research Areas
  • Probiotics and Fermented Foods
  • Occupational Therapy Practice and Research
  • Interprofessional Education and Collaboration
  • Cerebral Palsy and Movement Disorders
  • Microbial Metabolites in Food Biotechnology
  • Palliative Care and End-of-Life Issues
  • Fermentation and Sensory Analysis
  • Stroke Rehabilitation and Recovery
  • Global Healthcare and Medical Tourism
  • Educational Leadership and Innovation
  • Food composition and properties
  • Genomics and Phylogenetic Studies
  • Microbial Inactivation Methods
  • Primary Care and Health Outcomes
  • Meat and Animal Product Quality
  • Geriatric Care and Nursing Homes
  • Embedded Systems Design Techniques
  • Chronic Disease Management Strategies
  • Organizational Learning and Leadership
  • Healthcare Systems and Technology
  • Health and Well-being Studies
  • Modular Robots and Swarm Intelligence
  • Enzyme Production and Characterization
  • Gut microbiota and health
  • Innovations in Medical Education

University College Cork
1999-2024

Heineken (Netherlands)
2020

Health Service Executive
2018

Journal Article An analysis of bacteriocins produced by lactic acid bacteria isolated from malted barley Get access A. Vaughan, Vaughan Department Microbiology, University College Cork, IrelandNational Food Biotechnology Centre, Ireland Search for other works this author on: Oxford Academic Google Scholar V.G.H. Eijsink, Eijsink Biotechnology, Agricultural Norway, Ås, Norway T.F. O'Sullivan, O'Sullivan K. O'Hanlon, O'Hanlon D. Van Sinderen Applied Volume 91, Issue 1, 1 July 2001, Pages...

10.1046/j.1365-2672.2001.01365.x article EN Journal of Applied Microbiology 2001-07-01

The microflora of malting and mashing was investigated with emphasis on the numbers types lactic acid bacteria (LAB)present during these processes. A traditional small-scale floor malthouse, a modern, pneumatic large-scale malthouse two brewhouses, each which were utilised for manufacture stout lager brews studied. bacterial population dried, stored barley dominated by Gram — coliforms pseudomonads, LAB constituting small minority total viable count. In both malthouses, microbial count...

10.1002/j.2050-0416.1999.tb00006.x article EN Journal of the Institute of Brewing 1999-01-01

ObjectivesGait disturbance and impaired balance lead to a greater risk of falls hip fractures for people with dementia. Physiotherapists play an important role in multidisciplinary dementia care. This study aimed explore physiotherapists' experiences care sought identify their dementia-specific educational needs.DesignQualitative design, using focus group interviews.SettingPrimary secondary physiotherapy services the Republic Ireland.ParticipantsSix groups thirty-two physiotherapists,...

10.1016/j.physio.2019.08.006 article EN cc-by-nc-nd Physiotherapy 2019-08-09

ObjectivesPhysical impairments associated with dementia include reduced gait speed, and diminished postural control, which can lead to an increase in falls hip fractures. Physiotherapy play a key role many aspects of care, including risk prevention, re-education end life care. However, there is lack education entry level physiotherapy programmes. The aim this study was map the content delivery current undergraduate curricula Ireland United Kingdom New Zealand.DesignThis cross-sectional...

10.1016/j.physio.2024.07.001 article EN cc-by Physiotherapy 2024-07-09

A standard electroporation procedure was utilized to introduce a range of Gram-positive plasmid vectors into nine industrial strains Streptococcus thermophilus. All the were transformable with at least two plasmids assessed, but electrotransformation frequencies depended on both strain and nature transforming DNA. In general, small rolling circle (RC) could be electroporated high frequency wide efficiencies 10(2)-10(5) transformants microgram-1 The presence these did not influence doubling...

10.1046/j.1365-2672.1999.00657.x article EN Journal of Applied Microbiology 1999-02-01

Thirty-three putative inhibitor-producing lactic acid bacteria (LAB) were isolated from malted barley based on their ability to inhibit growth of two indicator strains. Eleven the LAB produced an antimicrobial activity which was active across a wide pH range, relatively insensitive heat treatment while sensitive with proteolytic enzymes indicating that inhibitory compounds are proteinaceous in nature and therefore bacteriocin-like substances. Ten these eleven malt isolates observed secrete...

10.1002/j.2050-0416.2000.tb00531.x article EN Journal of the Institute of Brewing 2000-01-01

International policy documents emphasize the need to develop interprofessional education (IPE) support collaborative dementia care in community. The aim of this short report is describe development and pilot evaluation an workshop for primary healthcare professionals. A three-hour was iteratively developed through consultation with expert reference group people dementia. piloted three separate teams. total fifty-four based staff who represented fourteen different health roles participated...

10.1080/13561820.2018.1541876 article EN cc-by-nc-nd Journal of Interprofessional Care 2018-11-13

Beer is a harsh medium for bacteria to survive, however, lactic acid including Lactobacillus brevis have evolved the ability grow in beer. Here, influence of environmental factors such as low pH, ethanol or hop content was assessed.A transcriptomic analysis two Lact. beer-spoiling strains performed comparing growth nutritive media with without imposition stressor related beer environment. This allowed identification manganese transporter encoding gene that contributes pH tolerance.We report...

10.1111/jam.14730 article EN Journal of Applied Microbiology 2020-06-01

The nomadic nature of medical professionals can hinder their ability to access efficient tools at locations choice. portability and connectivity characteristics handheld devices help resolve this issue. However, these handhelds have a physical size constraint inhibiting system resource capacity. This limits support wide range applications effectively. Reconfigurable hardware incorporated within distributed servers has vast potential improve the performance versatility mobile devices. To...

10.1109/cbms.2005.63 article EN 2005-07-27

Abstract Background A collaborative, multi-disciplinary team input is crucial for the optimal management of a person with dementia. Interprofessional learning (IPL) has benefits at undergraduate level. Allowing students to engage in IPL pre-qualification enables them understand value collaborative approach improving patient care, and this insight may cultivate future collaboration. The aim study was develop, deliver evaluate an dementia workshop healthcare across broad range relevant...

10.1093/ageing/afae178.075 article EN Age and Ageing 2024-09-01

Background A collaborative, multi-disciplinary team input is crucial for the optimal management of older adult with complex care needs such as dementia. Interprofessional learning (IPL) at undergraduate level can lead to improved collaborative knowledge and skills. The aim this study was develop, deliver evaluate an IPL dementia workshop healthcare students across 11 disciplines. secondary determine whether there a clinical application learned in who completed subsequently underwent...

10.1177/14713012241296173 article EN cc-by Dementia 2024-10-30

Introduction: In 1998, the unique and experimental "Looking over horizon - An Internet-based International Course in Comparative Healthcare Management" started. The course is a component of larger project on "Promoting Co-operation Understanding Management". It funded by Canada-European Community Program for Higher Education Training joint initiative between Canadian Government European Commission.

10.2196/jmir.1.suppl1.e49 article EN cc-by Journal of Medical Internet Research 1999-09-19
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