- Innovation Diffusion and Forecasting
- Auction Theory and Applications
- Economic and Environmental Valuation
- Consumer Market Behavior and Pricing
- Phosphorus and nutrient management
- Soil and Water Nutrient Dynamics
- Environmental Conservation and Management
- Organic Food and Agriculture
- Wine Industry and Tourism
- Conservation, Biodiversity, and Resource Management
- Human-Animal Interaction Studies
- Psychology of Moral and Emotional Judgment
- Environmental Sustainability in Business
- Forest Management and Policy
- Agricultural Economics and Policy
- Wastewater Treatment and Nitrogen Removal
- Urban Agriculture and Sustainability
- Climate Change Policy and Economics
- Atmospheric and Environmental Gas Dynamics
- Digital Platforms and Economics
Università Cattolica del Sacro Cuore
2021-2023
University of Connecticut
2019
As consumer demand for food labeling becomes increasingly important, producers and retailers can include various to attract new customers. This study investigates Connecticut consumers’ preferences willingness pay mushrooms marketed with labels using a latent class approach identify classes within the market. Results reveal three market segments (price/GMO-label, locally/organically grown, traditional mushroom varieties). Overall, only third of consumers valued “locally grown” or “organic”...
Abstract Many states devote to state-based marketing programs with goals of increasing demand for local products. Utilizing data from a survey northeastern U.S. producers, we evaluate producer and farm characteristics that affect awareness participation in programs. Increased sales were the main reason program by producers. Main nonuser barriers Buy Local is small production believing there no benefit both Farmers’ Market participation. Furthermore, agricultural activities as well are...
This paper presents analyses of the economic and environmental impact relevant phosphorus management policy scenarios, using representative pig poultry farms in Emilia-Romagna region (Po River basin, Italy) Niedersachsen (Ems Germany) as case studies. The analysis was done by a farm-level linear programming bioeconomic model developed for different farm animal types—sows, fattening pigs, laying hens broilers. baseline assessed scenarios involved situated within Nitrate Vulnerable Zones...